part 2

Cards (26)

  • AND ROYAL
    PONTIFICAL UNIVERSITY OF SANTO TOMAS, MANILA
  • UNIVERSITY OF SANTO TOMAS
    1611
  • FT744: POST-HARVEST HANDLING AND TECHNOLOGY
  • 2nd Term A.Y. 2023-2024
  • Department of Food Technology, College of Education, University of Santo Tomas
  • Intended Learning Outcomes

    • To demonstrate understanding of the uses of packaging in postharvest handling
    • To demonstrate familiarity with the kinds of damage during packaging and handling
    • To demonstrate familiarity with the types of field and shipping packages
    • To demonstrate knowledge in the criteria for selecting a package
    • To demonstrate understanding of the techniques of packaging
  • Outline
    • Choosing a Package
    • Labelling
    • Techniques in Manual Packing
    • Improving Package Performance During Trips
  • Commodity
    • Must be based on the commodity requirement
    • Must be strong enough to withstand rigors during handling
    • Should be smooth to prevent abrasion
    • Should be shallow enough to avoid crushing in the inner layers
    • Should be adequately ventilated
  • Type of Loading

    • Manual loading should be easy and convenient to be handled
    • Heavy bulky units are convenient when handled with forklifts
    • Octagonal containers used for onions or cabbages are not appropriate
    • Forklifts are used in large enterprises
  • Type of Treatments

    • Hydrocooled or iced must be waterproofed and should have holes at the bottom
    • Air-cooled needs sufficient vents to facilitate cooling
    • Fumigated vent must be screened to prevent entry of insects
    • Cold-stored should be moisture resistant
  • Method of Selling

    • Should be attractive
    • Should allow easy inspection
    • Should be easily reclosed after inspection
  • Cost-Effectiveness
    • Should be reasonably cheap
    • Should not be more expensive than is necessary to achieve its purpose
    • More expensive produce can be packed in more expensive packages
    • Type of market is a good determinant of the cost of packages
  • Cost of Transport

    • Air freighted commodities are packed in cartons
    • Commodities shipped by land, cost is determined by volume or by number of containers
    • If by volume, the cheaper container with the greatest volume is selected
    • Should give adequate protection to the commodity
  • Distance of Delivery

    • The more distant the markets, the greater protection needed
    • Baskets or flexible packages are used for nearby markets
    • The more sturdy ones are used for long distances
  • Environmental Conditions

    • Cartons are not satisfactory when handling during rains
    • Using waxed cartons will solve the problem
    • Waxing adds 35-50% more to the cost of the cartons
  • Convenience and Availability

    • The main determinants for the type of package used
  • Labelling
    • Fruits are labelled by stamping with the company's brand or logo or putting stickers on them bearing the brand name of the company
    • The ink should be approved by the Food and Drug Administration
    • Stamping is more cheaper
    • Stickers are more attractive and easily peeled off
  • Techniques in Manual Packing

    • Place Packed - commodities are placed individually inside the container
    • Volume-Filled - commodities are poured into the container
    • Vibration Filling - when packing is done by vibrating the fruits
  • Techniques in Manual Packing

    • Immobilize the commodity as much as possible
    • Fill only to capacity of container
    • Gently handle package commodities
    • Pack in a cool place
  • Techniques in Manual Packing

    • Molded tray for packing fruits in cartons
    • Internal dividers used in cartons
  • Techniques in Manual Packing

    • Containers should be clean
    • If place packed, position commodities in such a way to minimize damage
    • Pack fruits of only one stage of maturity of degree of ripeness
    • When putting the lid, press the lid lightly on fruits or commodity
  • Techniques in Manual Packing

    • Honey Mango
    • Fruit of Heaven
    • Bonita
    • Pantan Eraley Sweet
  • Improving Package Performance During Trips - Baskets

    • Use of liners and cushioning materials
    • Use of paper dividers in between layers of commodities
    • Wrapping individual fruits with newspaper
    • Use of horizontal dividers or platforms in trucks
    • Use of ventilation tubes
  • Improving Package Performance During Trips - Cartons

    • Use of internal dividers or cell packs
    • Tray packs
    • Expandable Styrofoam nets or foamed mesh
    • Liners
    • Wrapping individual fruits with tissue paper impregnated with fungicide
    • Cushioning materials
    • Paper in between layers of produce
    • Seal packaging or shrink wrapping
  • Improving Package Performance During Trips - Sacks

    • Newspaper in between net bags of potatoes for transport over rough roads
  • Improving Package Performance During Trips - Wooden Crates

    • Use steel straps around crates for long distant transport to further strengthen the crates