SCGI Practicals

    Subdecks (2)

    Cards (38)

    • Different types of controls

      • Positive control
      • Negative control
      • No Template control
      • Loading control
    • Positive control

      Known DNA sequence containing region of interest
    • Negative control

      Nothing should be present on western blot/PCR
    • No Template control

      To check for contamination – contains everything except DNA
    • Loading control

      Ensures equal amounts of protein have been loaded into wells
    • Examples of loading controls

      • B-actin
      • actin
      • a-tubulin
    • Common problems with a western blot
      • Unusual/unexpected bands
      • No bands
      • Faint bands/weak signal
      • High background on blot
      • Patchy/uneven spots on block
    • Unusual/unexpected bands
      Due to protease degradation
    • No bands
      Could be due to many factors including wrong antibody/antigen/buffer used, prolonged washing and low concentration of antibody used
    • Faint bands/weak signal

      Low concentration of primary/secondary antibody or too much blocking
    • High background on blot
      Too much antibody or old buffers used
    • Patchy/uneven spots on block

      Improper transfer e.g. air bubbles trapped between gel and membrane or due to antibodies binding to blocking agents
    • In DNA isolation NaCl helps remove proteins bound to DNA
    • Bromophenol blue

      Is a dye that helps with gel loading and allows you to track how far gel has ran
    • Glycerol
      Makes sample heavier than water so it sinks into the well
    • Detergents e.g. triton, tween and NP-40
      Used to isolate proteins
    • Coomassie blue
      Produces colour change dependent on protein concentration, reacts with arginine residues and goes from blue to yellow in the presence of proteins
    • SDS
      Adds a negative charge to proteins, leading to the unfolding of proteins
    • 2B-mercaptoethanol
      Breaks disulphide bridges therefore denaturing the protein
    • Heat at 95c

      To break weak hydrophobic bonds
    • 3 steps of PCR
      1. Denature DNA (heated to 95c)
      2. Anneal primers (heated to 50c)
      3. Extend primers (heated to 70c)
    • Function of blocking
      To reduce non-specific binding of antibody to protein/membrane
    • TAE/TBE
      • Establishes pH
      • Provides ions to support conductivity
      • Differ in ionic strength
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