Cells organised into tissues for specific functions in vascular plants, including intake, movement and loss of water
Plant systems
Shoot system
Root system
Vascular plants
Plants with xylem and phloem tissue, majority being flowering plants and conifers
The multicellular land plants with which people are familiar are the vascular plants. Their cells are organised at the system, organ and tissue levels.
Plant organs
Shoot system organs: stem, leaves, reproductive organs (flowers, fruit)
Root system organs: root, lateral roots, root hairs
Plant tissues
Meristematic tissue
Permanent tissue: dermal, ground, vascular
Meristematic tissue
Plant tissue made of unspecialised cells that can reproduce by mitosis, found in tips of roots and shoots
Protects plants and minimises water loss, e.g. epidermal tissue
Ground tissue
All plant tissues that are not dermal or vascular
Parenchyma
Thin-walled living plant cells, site of photosynthesis in leaves and storage of starch/oils in roots, tubers, seeds
Collenchyma
Thick, flexible walled cells, main supporting tissue of stems
Sclerenchyma
Dead cells with thickened walls for strength and rigidity
Vascular tissue
Plant tissue composed of xylem and phloem
Xylem
Transports water and minerals, provides plant support
Phloem
Transports sugars and other organic compounds
Each plant organ (root, stem and leaf) contains all three tissue types (dermal, ground, vascular)
Root hairs
Extensions of epidermal cells responsible for absorption and uptake of liquid water
Uptake of water by plants occurs through osmosis by the root hairs
Tracheids
Major water conducting cells in xylem of all vascular plants
Vessels
Major water conducting cells in xylem of angiosperms
Xylem tissue is responsible for the movement of water and nutrients in a plant
Xylem tissue is composed of tracheids, fibres, parenchyma cells, and in flowering plants, vessels
Plants use less than 5 per cent of the water absorbed by roots for cell functions. The remainder simply passes out of plants directly into the atmosphere in a process called transpiration.
Transpiration
Loss of water from the surfaces of a plant
Water loss by transpiration occurs in the leaves of plants, through the stomata located mainly in the lower epidermis
A loss of water vapour will occur if there is a concentration gradient between the water content in the leaf spaces (high) and in the air outside the leaf (low), and the leaf stomata are open.
Transpiration
The process of water loss from plants, influenced by temperature, relative humidity, wind movements, and water availability in the soil
Higher temperature
Higher transpiration rate
Higher wind movements
Higher transpiration rate
Lower relative humidity
Higher transpiration rate
Higher water availability in soil
Higher transpiration rate
Tissues involved in transpiration
Stomata pores surrounded by guard cells
Air spaces in spongy mesophyll tissue of leaves saturated with water vapour
Stomata located mainly in lower epidermis of leaves are exit points for water vapour