PH Cult

• layered glut rice in malabon - sapin sapin
• thick rice nood and shrimp broth - pancit malabon
• moon like pastry - hopia
• sticky dessert in pateros - inutak
• oval shaped meatloaf in marikina - everlasting
• in benguet, smoked pork hanging meat - etag
• benguet, soup woith etag - pinikpikan
• benguet, native sausage w/ pork blood- pinuneg
• ifugao, rice cake for bulol - binakle
• kalinga, famous exotic delicacy - binungor
• kalinga, rice dough shape like tounge - inandila
• ilocos, soupy veg. dish - dinengdeng
• ilocos, eggplant dish - poqui poqui
• ilocos, bvitter soup with innards - papaitan
• ilocos, deep fried pork belly - bagnet
• ilocos, popular recado style - vigan longganisa
• ilocos, orange dough - empanada
• ilo, pork innards w/ green peas - igado
• ilo, veg with bagoong - pinakbet
• LU, goat skin - kilawing kambing
• lu, glut rice cake native in la union - inkiwar
• lu, glut rice batter - tupig
• pangasinan, small bite size - puto calasiao
• popular street food in dagupan - pigar pigar
• glut rice w/ coconut extract - binungey
• pangasinan, fermented freshwater fish with half cooked rice - burong isda
• batanes, pork confit dish - lunis
• batanes, ivatan delicacy made from mashed sweet potatoes - amay
• finely grated corm - uved or uvud
• cagayan, miki and vermicelli noods - pancit batil patong
• cagayan, also known as ybanag longganisa - tuguegarao longganisa
• isabela, pansit stir fried with soy sauce and then topped with lechon carajay - pancit cabagan
• isabela, type of rice cake like suman - binalay
• roasted lamb dish - lechon carnero
• aurora, sweet glut rice - suman
• bataan, cookies made from arrowroot - araro
• bulacan, nood or bihon w/ palabok sauce - pansit marilao
• cooked with turmeric like paella - bringhe
• fish usually tilapia or bangus buried in mud - lumlom
• ne, chicken soup with tamarind broth - sinampalukang manok