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1ST YEAR
ANALYTICAL CHEMISTRY LAB (MIDTERMS)
COMMON LABORATORY APPARATUS AND LAB EQUIPMENTS
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Cards (21)
BEAKERS
are useful as a reaction container to hold liquid or solid samples
they are also used to catch liquids from titrations and filtrates
BUNSEN
BURNER
are source of heat
BURETS
are addition of a precise volume of liquid
CLAY
TRIANGLES
are placed on a ring attached to a ring stand as a support for funnel, crucible, and evaporating dish
DROPPERS
are for addition of liquids by drop by drop
ERLENMEYER
FLASK
are useful to contain reactions or to hold liquid samples
they are also useful to catch filtrates
GLASS
FUNNEL
are for funneling liquids from one container to another or for filtering when equipped with filter paper
GRADUATED CYLINDER
are for measurement of an amount of liquid
HOT
PLATES
can also be used as a source of heat when open flame is not desirable
PIPETS
are used to dispense small amount/quantities of liquid
RING STAND WITH RINGS
are for holding pieces of glassware in place
TEST
TUBES
are for holding small samples or for containing
TEST
TUBE
HOLDERS
are for holding test tubes when tubes should not be touched
TONGS
are similar in function to forceps but are useful for larger items
VOLUMETRIC FLASKS
are used to measure precise volume or to make precise dilutions
WASH
BOTTLES
are used for dispensing small
quantities
of distilled water
WATCH GLASSES
are for holding small samples or for covering beakers or evaporating dishes
WIRE GAUZE
on a ring supports beakers to be heated bunsen burner
BALANCES
are used to determine the mass of a reagent or object
SPECTROPHOTOMETERS
are used to measure the absorbance or transmittance of a liquid sample
FUME
HOODS
are used to ventilate noxious or harmful gasses