71% of the Earth's surface is composed of water (97% salt water, 2% ice water, 1% freshwater)
The freezing point of water: 0ºC, 32ºF, 273.12K
The longest river is the Nile River, but some are exploring the Amazon River
Wateranalysis
Process of testing and evaluating the quality and composition of water
Water analysis
Examining physical, chemical, and biological properties
Identifies threats and take measures to treat or filter the water and improve its quality before consumption
Valuable data for research (studying water quality and its impact on ecosystems and species)
Importance of water analysis
Food and beverage industry
Pharmaceutical Industry
Agricultural Industry
Power Generation and Oil Refineries
Chemical water analysis
Examining the concentration of chemical compounds in water
Chlorideion
Concentration can indicate contamination and the presence of saline water
High levels can lead to a salty taste and may cause corrosion in pipelines
Ammonia
Concentration can increase with the use of chloramine in water disinfection processes
High levels in drinking water can have diverse health effects and may lead to distinctive tastes and odor
Nitrite & Nitrate
Present due to organic matter decomposition and atmospheric nitrogen fixation
Can be toxic esp in high levels and can cause "baby blue syndrome" in infants
Phosphate
Comes from agricultural waste, sewage, and industrial effluents
Not toxic but high concentrations can lead to water eutrophication — excessive plant & algal growth
Hardness
Presence of calcium and magnesium salts in water
Temporary hardness: due to carbonate and bicarbonate ions
Permanent hardness: due to chloride and sulfate ions
Physicalwateranalysis
Examining the physical properties of water
Temperature
Affects the dissolved oxygen content, solubility of gases, and growth of aquatic organisms
Plays a significant role in physical and biological processes
Color
Can indicate the presence of suspended or dissolved substances
Turbidity
Measures the extent to which light is absorbed or scattered by suspended particles in water
Indicates the presence of particulate matter — sediment, algae, organic particles
Can be measured with a turbidity meter
Conductivity
Measures ability of water to conduct electrical current influenced by dissolved salts, minerals, and other ions
Greater number of ions = higher conductivity level
Biologicalwateranalysis
Assesses the presence of microorganisms and biological indicators in water
Indicators can provide an understanding of the health and safety of water
Major parameters and corresponding methods
Electrical Conductivity
pH value
Fluoride
Ammonium & Total Kjeldahl Nitrogen
Ion Chromatography
Instruments used in labs
Ion chromatography
Gas chromatography
High-pressureliquid chromatography
Total organic carbon
Nuclearmagnetic resonance spectroscopy
Fourier-transform infrared analysis
Prepare and collect water samples
1. Having the necessary equipment
2. Choose the correct sampling location
3. Take precautions
4. Collect at least 500mL
5. Proper labeling and recording
6. Takecare of samples
Grab sampling technique
Clean containers to directly collect a sample from a specific source
Collect multiple grab samples from different locations in the water source for accuracy
Help to account for variations in water quality that may exist in the area
Composite sampling technique
Collect multiple grab samples over a specific period of time (e.g: 24 hours — usually, 12 hrs, 48 hours, etc.)
Combine them into one representative sample
Purpose is to obtain an average composition of the water over a given period
Water test parameters
Health risk parameters
General parameters
Nuisance parameters
It is safe to drink tap water if anyone controls that the disinfection byproduct levels are not exceeding the norms. Those who are undergoing radiation and chemotherapy, suffering from serious diseases, transplant patients, pregnant women, infants, and children should drink safe water only. Water testing is step one to guarantee drinking water safety.
Soilanalysis
Used to determine the level of nutrients found in a soil sample
Importance of soil analysis
Optimize crop production
Protect the environment from contamination by runoff and leaching of excessfertilizers
Aid in diagnosis of plantculture problems
Improve the nutritional balance of the growing media
Save money and conserve energy by applying enough amount of fertilizer
SoilpH
Indicates soil acidity or alkalinity of the soil
From 0 to 14
Below 7.0: acidic; above 7.0: alkaline
Solublesalts
Water stress, nutrient imbalances in plants, affect nutrient uptake
Above 4 mhos/cm = damage plants
Excess lime
Measurement of the amount of free lime in the soil
Organicmatter (OM)
Higher OM = healthier soil
Measures the ability of the soil to supply nutrients, water, and other physical benefits for growing plants
Cationexchangecapacity (CEC)
Measures ability of soil to store and release nutrients
Define soil's texture and composition
Sandy soil to loam soil common range: 13-25 CEC
Percentbasesaturation
Closely related to CEC and pH
Nutrient supply and cations for K, Mg, Ca, H, and Na
Micronutrientspresent
Nitrogen (N)
Phosphorus (P)
Sulfur (S)
Zinc (Zn)
Iron (Fe)
Manganese (Mn)
Copper (Cu)
Potassium (K)
Calcium (Ca)
Magnesium (Mg)
Sodium (Na)
Airanalysis
Analysis of ambient air is critical to identify pollutants present and determine their concentrations
Airqualityindex (AQI)
Like a thermometer that runs from 0-500 degrees that shows changes in the amount of pollution
Five major air pollutants
Groundlevel ozone
Carbon monoxide
Sulfur dioxide
Nitrogen dioxide
Airborne particles or aerosols
The Philippines' rank in air pollution is 64/118 (2021 — AQI). The worst air quality in 2021 was in Bangladesh, Chad, Pakistan, and the Philippines. The worst air quality in 2023 was in Bangladesh, Pakistan, India, and the Philippines.
Air pollution in the Philippines
According to WHO, levels of airborne particles of Lead (Pb) are three times than the acceptable figure
Concentrations of PM2.5 are unacceptably high as well