The process of moving food or liquid from the mouth to the stomach
Normal Swallowing
Involves four phases: Oral Preparatory, Oral Transport, Pharyngeal Transport, Esophageal Transport
Some phases are voluntary, some are reflexive
Dysphagia
Difficulty in swallowing
Causes of Dysphagia
Neuromuscular or structural changes in oral cavity, pharynx, or larynx
e.g. stroke, neurologic disease, head and neck cancer surgery, radiation therapy for head and neck cancer, traumatic brain injury
Types of Dysphagia
Oropharyngeal
Esophageal
Swallowing Measurement Techniques
Videofluoroscopy
Endoscopy (FEES)
Manometry
Surface Electromyography
Ultrasonography
Aeromechanical Observations
Swallowing Measurement Tests
3-oz water swallow test (screening for dysphagia)
Aspiration Number of swallows/mean volume of swallows
Duration/mean time per swallow
Swallowing capacity (ml/s)
Videofluoroscopy
Person swallows substances mixed with barium sulphate, allowing the bolus to be tracked visually as it travels through the oral, pharyngeal, and esophageal regions
Endoscopy (FEES)
Uses a flexible endoscope inserted nasally and positioned in the pharynx to observe the person swallowing food or liquid
Ultrasonography
Uses a transducer that generates a signal that reflects back when it encounters air, allowing imaging of tongue and pharyngeal movements during swallowing
Swallowing includes respiratory, laryngeal, velopharyngeal - nasal and pharyngeal - oral systems