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TLE10 FINAL
DRY HEAT METHOD, MOIST HEAT METHOD, COMBINATION METHOD
Dry heat method
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Cards (3)
Dry heat method:
Roasting
Baking
Broiling
Grilling
Sauteing
Pan frying
Deep
frying
Moist heat method:
Simmering
Boiling
Steaming
Combination Method:
Braising
Stewing