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B2 - organisation
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Light microscope
Can see
cells
and maybe the
nucleus
, but not subcellular structures
Electron
microscope
Can see much
finer
details and
subcellular
structures, has better resolving power and higher resolution
Calculating cell size
1. Measure image
size
2. Divide by
magnification
Cell types
Eukaryotic
cells
Prokaryotic
cells
Eukaryotic cells
Have a
nucleus
where
DNA
is found
Prokaryotic cells
Don't have a
nucleus
, DNA is in a ring called a
plasmid
Cell organelles
Cell membrane
Cell wall
Cytoplasm
Mitochondria
Ribosomes
Chloroplasts
Vacuole
Practical: Bacterial culture on agar
1. Use
aseptic
technique
2. Lift lid towards
flame
3. Use
sterilized
equipment
4. Incubate at
25°C
Measuring bacterial culture
1. Calculate
size
from initial drop or area where bacteria didn't grow
2. Use πr^
2
or πD^0.5 to calculate area
Human cells
Have
23
pairs of chromosomes (
diploid
)
Gametes have
23
chromosomes (
haploid
)
Cell division by mitosis
1.
Genetic
material duplicated
2.
Nucleus
breaks down
3.
Chromosomes
pulled to opposite sides
4. New
nuclei
form
Specialized cells
Nerve
cells
Muscle
cells
Root hair cells
Xylem
cells
Phloem
cells
Stem cells
Unspecialized cells that can
differentiate
into various cell types
Stem cells
can be used to treat conditions like
diabetes
and paralysis
Cloning plants can prevent species
extinction
or produce
crops
with specific characteristics
Diffusion
Movement of molecules/particles from high to
low
concentration, down concentration gradient,
passive
process
Osmosis
Diffusion
of
water
across a semi-permeable membrane
Practical: Osmosis experiment
1.
Cut equal
potato cylinders
2.
Weigh
and place in
sugar
solutions
3.
Reweigh
after a day
4. Calculate %
change
in
mass
5. Plot against sugar
concentration
Active transport
Using
energy
to move substances
against
a concentration gradient
Digestive system processes
Acid
in
stomach
breaks down food
Bile
and
enzymes
in small intestine break down food further
Bile made in
liver
, stored in
gallbladder
Enzymes
Biological catalysts that break down specific molecules
Work on a
lock
and
key
principle
Rate
increases
with
temperature
until denaturation, also affected by pH
Practical: Investigating enzyme activity
1.
Mix
amylase and
starch
at different temperatures or pH
2. Test for
starch
breakdown over time using
iodine
3. Plot time taken vs temperature/pH to find
optimum
Food tests
Iodine
for starch,
Benedict's
solution for sugars,
Biuret's
reagent for proteins,
ethanol
for lipids
Respiratory system structures
Trachea
Bronchi
Bronchioles
Alveoli
Breathing vs respiration
Breathing provides
oxygen
for
respiration
in cells
Gas exchange in alveoli
1.
Oxygen
diffuses into
blood vessels
2.
Carbon dioxide
diffuses out
Components of blood
Red
blood cells
Plasma
White
blood cells
Platelets
Circulatory system
1.
Deoxygenated
blood enters right
atrium
2. Pumped to
lungs
via pulmonary
artery
3.
Oxygenated
blood returns to
left
atrium
4. Pumped to body via
aorta
Heart structure
Right ventricle
pumps to
lungs
, left ventricle pumps to body
Pacemaker cells
create electrical pulses to make heart
contract
Blood vessels
Arteries carry
oxygenated
blood
away
from heart, veins carry deoxygenated blood towards heart
Capillaries
allow
fast
diffusion
Coronary arteries supply heart muscle with
oxygen
,
blockages
can cause heart attacks
Stents can be used to keep
blood vessels
open, statins reduce
cholesterol
buildup
Non-communicable diseases
Caused by factors within the body, e.g.
cardiovascular
disease, allergies,
cancer
Communicable diseases
Caused by
pathogens
that can be transmitted, e.g.
infectious diseases
Coronary artery
Delivers
blood
to the heart muscle to supply
oxygen
Coronary heart disease
(CHD)
Occurs when coronary arteries are blocked by
fatty deposits
, causing a
heart attack
what is a Stent
A small tube inserted into blood
vessels
to keep them open and allow blood flow
Statins
Drugs that reduce
cholesterol
and
fatty
deposits
Faulty heart
valves
Result in
backflow
, can be replaced with
artificial
ones
Cardiovascular
(CV) disease
An example of a
non-communicable
disease, caused by factors
within
the body
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