Areas of conservation where some activities are regulated or prohibited, such as fishing and collecting wildlife, mining, vessel anchoring, scuba diving and the discharging of materials
Several organisations monitor the environmental quality of the reef ecosystem to assess coral bleaching and identify any harmful impacts from human activity
Climate change and global warming - higher water temps. trigger a stress reaction in corals causing them to expel zooxanthellae. This has a huge effect on nutrient flows and causes the coral to become bleached, turning white. Eventually coral dies. Projections from climate models suggest that reefs in the Bahamas will annually experience thermal stress severe enough to cause bleaching after 2040
Pollution - this can involve agricultural chemicals, sewage and silt, eroded from hillslopes and discharges by rivers. Silt causes the water to become cloudy restricting the penetration of sunlight used by zooxanthellae to p/s
over-fishing - commercial fishing and intensive tourism can cause immense harm to the ecosystem, causing it to become unbalanced. Corals can be killed by physical contact with anchors, boat hulls and even people's feet. The harvesting of sponges is an important local industry but can also have a harmful impact on the reef ecosystem
Marine-based pollution - this results from oil and chemical discharges from boats and ships. The Andros Barrier Reef is very popular for deep sea fishing an such discharges can be harmful to both corals and fish