sodium ions actively transported out of the epithelial cell into blood
reduces sodium ion conc in epithelial cell
sodium ions diffuse down lumen down conc grad into epithelial cell
diffuse through a co-transporter protein
glucose and amino acids also attach and transported to epithelial cell against conc grad
glucose moves by facilitated diffusion from epithelial cell into blood
biodiversity
species diversity = number of different species in a community
genetic diversity = variety of genes amongst all the individuals in a population in one species
ecosystem diversity = range of different habitats
species richness = number of different species in a particular area at a particular time
measured by index of diversity
N(N-1)/n(n-1)
N = total number of organisms of all species
n = total number of organisms of one species
natural selection types
directional = one of the extremes has the selective advantage due to a change in environment
stabilising = modal trait has selective advantage as environment doesnt change but standard deviation decreases
anatomical, physiological or behavioural adaptations
meiosis
produces 4 genetically different haploid daughter cells by two divisions from one diploid parent
independent segregation and crossing over introduce variation
independent segregation = random separation of homologous chromosomes in meiosis 1
crossing over = chromatids become twisted around each other so break and then recombine with another chromatid creating new combinations of alleles
capillaries
connect arterioles to veins
no muscle or elastic layer
wall is one cell thick for short diffusion distance
no valves
arteries
carry blood away from heart into arterioles
thick muscle layer for constriction and dilation to control volume of blood
thick elastic layer to maintain blood pressure
thick walls to prevent vessels bursting due to high pressure
no valves
arterioles
smaller than arteries and connect to capillaries
thick muscle layer to restrict blood flow
thin elastic layer and walls as low pressure
no valves
veins
carry blood back into the heart
thin muscle layer so it cant control blood flow
thin elastic layer and walls as pressure is lower
valves
adaptations of fish gills
lamellae on filaments gives large sa for diffusion
thin epithelium so short diffusion pathway between water and blood
lots of capillaries maintains diffusion pathway
counter current maintains diffusion gradient
circulation replaces blood saturated with oxygen
ventilation replaces water
flow of water maintained over gills
mouth opens and operculum shuts
floor of mouth lowered
water enters due to decreased pressure
mouth closes and operculum opens
floor raised as increased pressure
high pressure forces water over gills
fish counter current system
blood and water flow in opposite directions
blood passes water with a higher oxygen concentration
diffusion gradient of oxygen maintained along length of lamellae
diffusion occurs across whole length of lamellae
more oxygen diffuses into blood
more aerobic respiration releasing energy for swimming
one way flow of water needs less energy
herd immunity = if enough if the population are vaccinated, the pathogen cannot spread easily amongst the population which protects those not vaccinated
artificial active immunity
following the weakened version of the pathogen via a vaccine
natural active immunity
following infection and the creation of the bodies own antibodies and memory cells
active immunity
immunity created my own immune system due to pathogen exposure
passive immunity
antibodies are introduced into the body and the pathogen doesnt enter the body so no plasma or memory cells are made giving no long-term immunity
why cant viruses be destroyed by antibiotics?
they have different mechanisms to replicate and no cell wall
lipids
triglycerides
phospholipids
ester bond = condensation between glycerol and fatty acid
saturated fatty acid = no double carbon bonds
unsaturated fatty acid = double carbon bonds
emulsion test = add ethanol and water then shake, cloudy-white emulsion
triglycerides
1 glycerol and 3 fatty acids
high ratio of carbon-hydrogen bonds to carbon atoms so good energy store
low mass to energy ratio so lots of energy in small volume
non-polar so insoluble in water
phospholipids
1 glycerol, 2 fatty acids and 1 phosphate group
polar so forms bilayer in aqueous environment
hydrophillic heads to hold at surface of cell membrane
form glycolipids with carbohydrates for cell recognition
non-competitive inhibitors = inhibitors increase so rate decreases as shape of enzyme is altered by inhibitors
competitive inhibitors
inhibitors increase so rate decreases as active sites are blocked by inhibitors so substrates cant bind