CARBOHYDRATES

• WHAT ARE CARBOHYDRATES MADE UP OF?

  C, H, O
• WHAT CAN CARBOHYDRATES BE BROKEN DOWN INTO?

  monosaccharides, disaccharides, polysaccharides
• EXAMPLES OF MONOSACCHARIDES?

  glucose, fructose, galactose
• EXAMPLES OF DISACCHARIDES?

  sucrose, maltose, lactose
• EXAMPLES OF POLYSACCHARIDES?

  starch, cellulose, glycogen
• WHAT ARE DISACCHARIDES?

  two monosaccharides, joined by a glycosidic bond in a condensation reaction
• PRODUCTION OF MALTOSE?

  glucose + glucose
• WHAT DOES GLUCOSE AND GLUCOSE PRODUCE?

  maltose
• PRODUCTION OF LACTOSE?

  glucose + galactose
• WHAT DO GLUCOSE AND GALACTOSE PRODUCE?

  lactose
• PRODUCTION OF SUCROSE?

  glucose + fructose
• WHAT DO GLUCOSE AND FRUCTOSE PRODUCE?

  sucrose
• GLUCOSE CHEMICAL FORMULA?

  C6H12O6
• WHICH WAY ARE THE OH AND H ON THE LEFT SIDE OF ALL GLUCOSE?

  H

  OH
• WHERE ARE THE H AND OH ON THE RIGHT SIDE OF ALPHA GLUCOSE?

  H

  OH
• WHERE ARE THE H AND OH ON THE RIGHT SIDE OF BETA GLUCOSE?

  OH

  H
• WHAT ARE ALPHA AND BETA GLUCOSE?

  isomers
• WHAT ARE ISOMERS?

  same molecular formula but different structure
• STRUCTURE OF A GLYCOSIDIC BOND?

  H H

  I I

  C - O - C