A group of cells with a similar structure and function
Organ
Groups of tissues performing specific functions
Organ system
Organs organised to work together to form organisms
Scale and size of cells
Able to use the following scale prefixes: centi, milli, micro and nano
Able to change the units from e.g. millimetres to micrometers
Able to write answers in standard form
Eukaryotic cells (plant and animal cells)
Have a cell membrane, cytoplasm and genetic material enclosed in a nucleus
Prokaryotic cells (bacterial cells)
Much smaller in comparison, have cytoplasm and a cell membrane surrounded by a cell wall, genetic material not enclosed in a nucleus but a single DNA loop and possibly plasmids
Main sub-cellular structures
Nucleus
Cell membranes
Mitochondria
Chloroplasts in plant cells
Plasmids in bacterial cells
Parts of most animal cells
Nucleus
Cytoplasm
Cell membrane
Mitochondria
Ribosomes
Additional parts of plant cells
Chloroplasts
Permanent vacuole filled with cell sap
Cell wall made of cellulose
Cell specialisation
Sperm cells, nerve cells and muscle cells in animals
Root hair cells, xylem and phloem cells in plants
Electron microscopy
Has increased the understanding of cell structure
Magnification
The ratio of the size of the image to the size of the real object
Resolution
The ability to distinguish two adjacent structures as separate
Electron microscope has much higher magnification and resolving power than a light microscope, enabling study of cells in much finer detail
Calculating magnification
1. Magnification = size of image / size of real object
2. Able to give the answer in standard form if appropriate
Osmosis
The diffusion of water from a dilute solution to a concentrated solution through a partially permeable membrane
Water may move across cell membranes via osmosis
Active transport
Moves substances from a more dilute solution to a more concentrated solution (against a concentration gradient), requires energy from respiration
Active transport allows sugar molecules to be absorbed from lower concentrations in the gut into the blood which has a higher sugar concentration, sugar molecules are used for cell respiration
Substances transported into and out of cells
Diffusion
Osmosis
Active transport
Large molecules that living things are made from
Carbohydrates: starch, glycogen, cellulose
Proteins
Lipids
DNA
Required practical activity 3: methods used to test for different carbohydrates, lipids and proteins
1. Benedict's test for sugars
2. Iodine test for starch
3. Biuret reagent for protein
Smaller molecules that large molecules are made from
Sugars (glucose)
Fatty acids
Glycerol
Amino acids
Glucose is used to build starch, glycogen and cellulose
3 fatty acids and 1 glycerol can be joined together to form lipids and glucose can be converted into lipids
Glucose and nitrate ions are used to form amino acids, and amino acids are used to synthesise proteins
Metabolism
The sum of all the reactions in a cell or the body
Processes included in metabolism
Conversion of glucose to starch, glycogen and cellulose
Formation of lipid molecules from glycerol and fatty acids
Use of glucose and nitrate ions to form amino acids which are used to synthesise proteins
Respiration
Enzymes
Catalyse specific reactions in living organisms due to the shape of their active site
Students should be able to use the 'lock and key theory' as a simplified model to explain enzyme action
Students should be able to carry out rate calculations for chemical reactions
Students should be able to relate knowledge of enzymes to Metabolism
Required practical activity 4: Investigate the effect of pH on the rate of reaction of amylase enzyme
1. Measure the time taken to completely digest a starch solution at a range of pH values
2. Use iodine reagent to test for starch every 30 seconds
3. Temperature must be controlled by use of a water bath or electric heater
Cellular respiration
An exothermic reaction which is continuously occurring in living cells, transfers energy needed for living processes
Aerobic respiration
Respiration in cells using oxygen
Anaerobic respiration
Respiration in cells without oxygen
Aerobic respiration is represented by the equation: glucose + oxygen -> carbon dioxide + water
Anaerobic respiration in muscles is represented by the equation: glucose -> lactic acid
Anaerobic respiration in plant and yeast cells is represented by the equation: glucose -> ethanol + carbon dioxide
Anaerobic respiration in yeast cells is called fermentation and has economic importance in the manufacture of bread and alcoholic drinks
Surface area to volume ratio
A single cell or single-celled organism has a relatively large surface area to volume ratio, allowing sufficient transport of molecules into and out of the cell
Able to calculate and compare surface area to volume ratios
Able to explain the need for exchange surfaces and a transport system in multicellular organisms in terms of surface area to volume ratio
Diffusion
The spreading out of the particles of any substance in solution, or particles of a gas, resulting in a net movement from an area of higher concentration to an area of lower concentration