Nutrients and energy are transferred from producers to consumers to decomposers through feeding
Types of consumers : primary, secondary, tertiary
Food Chain
A food chain is a series of organisms, beginning with the producer, through which energy and nutrients are transferred.
Trophic Level
An organism’s trophic level is the position it occupies in a food chain.
Food Web
A food web consists of a network of interconnected food chains.
Producers
Producers are organisms that make their own food
may have chlorophyll to trap and convert light energy into chemical energy stored in glucose during photosynthesis.
Consumers
Consumers are organisms that are not able to make their own food.
obtain nutrients and chemical energy directly from another organisms through feeding.
Decomposers
Decomposers obtain nutrients and chemical energy directly from breaking down organic matter (e.g. faeces, urine, dead organism).
some nutrients are also returned to the environment in the process.
non-cyclical nature of energy flow
Sun is the principal source of energy.
Producers convert light energy from the Sun into chemical energy during photosynthesis.
Energy flows as chemical energy through the trophic levels in the food chain.
Non-cyclical: energy does not return to the same system or organism
Both producers and consumers carry out respiration. Some chemical energy is converted to heat energy which is lost to the environment.
Since living organisms are unable to use heat energy to do work, heat energy does not return to the food chain.
Energy Loss in food chain
Both producers and consumers carry out respiration. Some chemical energy is converted to heat energy which is lost to the environment.
Organic matter (e.g. uneaten body parts, egested material, excreted materials) contains trapped chemical energy that is not passed on to the next trophic level
efficiency of energy transfer
90% of energy is lost at each trophic level, only 10% of the energy is passed to next trophic level
Hence, total amount of energy decreases as we move along the trophic levels due to energy loss
Most food chains are short with at most 4 trophic levels
Short food chain ensures that organisms in lower trophic levels provide sufficient energy to support organisms in higher trophic levels
Short food chains have less energy loss since that is fewer trophic levels. Hence, more energy is available for final consumer and more energy efficient.