Alcohol and phenol

Cards (94)

  • Alcohols contain a hydroxy group (OH) bonded to an sp³ hybridized carbon
  • Classification of Alcohols
    • Primary alcohol
    • Secondary alcohol
    • Tertiary alcohol
  • Compounds having a hydroxy group on a sp² hybridized carbon are called enols and phenols
  • Alcohols
    Compounds with a hydroxy group (OH)
  • Ethers and epoxides
    Contain the carbon-oxygen sigma bond
  • Oxygen atom in alcohols, ethers, and epoxides
    Is sp³ hybridized
  • Alcohols and ethers have a bent shape like that in H₂O
  • The bond angle around the O atom in an alcohol or ether is similar to the tetrahedral bond angle of 109.5°
  • The C—O and O—H bonds in alcohols are polar
  • Nomenclature of Alcohols
    When an OH group is bonded to a ring, the ring is numbered beginning with the OH group
  • The functional group is at C1, the 1 is usually omitted from the name
  • Common names are often used for simple alcohols
  • Diols
    Compounds with two hydroxy groups
  • Triols
    Compounds with three hydroxy groups
  • Alcohols have dipole-dipole interactions because they have a bent structure with two polar bonds
  • Alcohols are capable of intermolecular hydrogen bonding
  • Alcohols are polar
  • Steric factors affect hydrogen bonding
  • Ethanol is the alcohol in alcoholic beverages
  • Sources for ethanol production
    • Wheat
    • Barley
    • Cassava
    • Grapes
    • Yam
    • Apples
    • Corn
    • Rice
    • Potatoes
    • Bananas
    • Plantains
  • Manufacture of Alcohols
    1. From petroleum raw material
    2. By fermentation
  • Manufacture of Methanol
    Passing hydrogen and carbon monoxide over a catalyst
  • Manufacture of Ethanol by Fermentation
    Addition of yeast to raw material slurry
  • Yeast contains biological catalysts called enzymes such as maltase and zymase
  • Ethanol produced by fermentation must be properly distilled to remove primary alcohols and fused oil
  • Methods of Preparation
    1. Direct hydration of alkenes
    2. Hydrolysis of alkyl halides
    3. Reduction of aldehydes, ketones, esters, and acids
    4. Using a Grignard reagent
  • Hydrolysis
    Introduction of a hydroxyl group into a molecule
  • Reducing agents can form corresponding alcohols
  • LiAlH₄ and NaBH₄ reduce carbonyl groups without affecting carbon-carbon double bonds
  • NaBH₄ is a milder reducing agent and will not reduce acids and esters
  • Aldehydes and acids give primary alcohol
  • Preparation of Alcohols using Grignard Reagent
    Reagents RMgX react with carbonyl compounds
  • Chemical properties of alcohol
    Determined by its functional group -OH
  • Alcohols show amphoteric behaviour, acting as acids and bases
  • Methods of Preparation
    • Preparation of Alcohols
    • Using a Grignard Reagent
  • Preparation of Alcohols using Grignard Reagent
    1. React Grignard reagents with carbonyl compounds
    2. Form organometallic intermediates
    3. Hydrolyse to alcohol
  • Grignard Reagent
    • RMgX
    • Used for preparation of three classes of alcohols
  • Synthesis of 1° Alcohols
    • Methanal and epoxide give primary alcohol
  • Synthesis of 2° Alcohols
    • Alkanal gives Secondary alcohol
  • Synthesis of 3° Alcohols
    • Ketone and Esters give Tertiary alcohol