china chef

• 1

  fried crispy seaweed
• 2 


  honey roasted spare ribs
• 3


  sesame prawns on toast
• 5a


  sweet and sour deep fried wonton
• 6a


  vegetable spring rolls
• 7


  hot and spicy spare ribs
• 7a 


  hot and spicy pork chunks
• 7b


  spicy thai prawn crackers
• 8


  crispy prawn crackers
• 8a 


  grilled pork dumplings
• 8b 


  japanese chicken gyoza dumplings
• 10


  japanese king prawns in breadcrumbs
• 11


  capital spare ribs in oriental sauce
• 11a


  steamed siu mai dumplings (pork & prawn)
• 11b


  steamed har gow prawn dumplings
• 12


  steamed chinese pork buns
• 13


  satay chicken on skewer
• v3


  hot and spicy deep fried tofu
• 19


  crispy aromatic szechuan duck
• 21


  roast duck cantonese style
• 24


  chicken & cashew nuts in yellow bean sauce
• 25


  kung po chilli chicken
• 25a


  crispy chicken in spicy szechuan sauce
• 27


  chicken in black bean sauce
• 28


  chicken with ginger and spring onion
• 29


  sweet & sour chicken balls in batter
• 29a


  sweet & sour chicken cantonese style
• 30


  chicken in lemon sauce
• 34


  king prawns in chilli sauce
• 35


  hot and sour prawns szechuan style
• 37a


  sweet and sour king prawns cantonese style
• 38


  hot and spicy deep fried squid
• 38b 


  salt and pepper deep fried king prawns
• 39


  king prawns in black bean sauce
• 40


  king prawns with cashew nuts and vegetables
• 41


  king prawns in spicy oriental sauce
• 49


  honey roast pork cantonese style
• 49a


  capital pork chunks in oriental sauce
• 50 


  deep fried shredded beef with chilli
• 52


  sliced beef in oyster sauce