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SIMPLE NOTES
COMMUNICABLE, NON-COMMUNICABLE DISEASE AND PATHOGENS
PATHOGENS
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Pathogens are
microorganisms
that can cause disease (communicable) There are four types:
Protists
- single celled eukaryotic
Fungi - single or multi cellular
eukaryotic
Bacteria
- single celled
prokaryotic
Viruses -
acellular
(not made of cells)
How can pathogens be spread?
Direct
contact
: touch, shaking hands prevented by: washing hands, physical barriers
Water
: drinking contaminated water prevented by: water
purification
(heating, boiling)
Air: sneezing or
coughing
prevented by: face
masks
, sneezing in
arm
Unhygienic food preparation:
undercooked
or reheated foods prevented by: heating properly and to right
temperature
Vectors
: organism carrying disease
bites
another organism prevented by: killing vector organism, taking drugs which kill the
pathogens