The point in a titration where the indicator changes colour, the end point indicates when the reaction is just complete
what is meant by concordant titres?
when they have a difference of 0.1 cm3
A titration is a technique used to accurately measure the volume of one solution that reacts exactly with another solution. Titrations can be used for:
finding the concentration of a solution
identification of unknown chemicals
finding the purity of a substance
A standard solution is a solution of known concentration
A volumetric flask is used to make up a standard solution very accurately
The volumetric flasks that you will use are manufactured to the typical tolerances below:
a 100 cm3 volumetric flask: + / - 0.20 cm3
a 250 cm3 volumetric flask: + / - 0.30 cm3
Preparing standard solutions
Solid is first weighedaccurately
Solid is dissolved in a beaker using less distilled water than will be needed to fill the volumetric flask to the mark
This solution is transferred to a volumetric flask. The last traces of the solution are rinsed into the flask with distilled water
The flask is carefully filled to the graduation line by adding distilled water a drop at a time until the bottom of the meniscus lines up exactly with the mark
Finally, the volumetric flask is slowlyinverted several times to mix the solution thoroughly
When preparing standard solution if too much water is added, the solution will be too dilute and must be prepared again
When preparing standard solution you should view the graduation mark and meniscus at eye level for accuracy
Acid-base titrations apparatus
pipette
burette
A burette reading is recorded to the nearest half division, with the bottom of the meniscus on a mark or between two marks
Each burette reading is measured to the nearest 0.05 cm3
So the reading always has two decimal places
The last place being either a 0 or 5, for example 25.40 cm3 or 26.25 cm3
Titre = final reading - initial reading
A quick, trial titration is carried out first to find the approximate titre
Further titrations are carried out until two accurate titres are concordant - agreeing to within 0.10 cm3
When filling a burette, run excess solution out through the tap to remove any air bubbles. If a bubble is left in the neck of the burette, the air could be released during the titration, leading to an error in the titre
When working out the mean titre, it is important to use only your closestaccurate titres
From the results of a titration, you will know the following:
both the concentration and the reacting volume of one of the solutions
only the reacting volume of the other solution
The method for analysing the results follows a set pattern:
Work out the amount, in mol, of the solute in the solution for which you know both the concentration and volume (n = c x V)
Use stoichiometry to work out the amount, in mol, of the solute in the other solution
Work out the unknown information about the solute in the other solution e.g. c = mol/volume