Nutition in infants and children

Cards (43)

  • What is the main focus of the notes on 'Nutrition in infants and children'?
    Normal growth and nutritional needs in childhood
  • Why is early detection of growth issues important in childhood?
    It helps ensure wellbeing at all stages of childhood and adolescence
  • What is the most rapid period of growth in humans?
    Fetal stage
  • At what rate does growth peak at the end of the second trimester?
    10 cm per month
  • What factors influence fetal growth?
    Placental functioning, maternal health, and nutrition
  • How much growth occurs in infants during the first 12 months of life?
    About 25 cm
  • What becomes a more dominant influence on growth during childhood?
    Hormones
  • What is the height velocity range for children?
    4 cm to 7 cm per year
  • What hormones are involved in the growth process during puberty?
    Oestrogen in girls and testosterone in boys
  • What is the role of growth hormone (GH) in human growth?
    It is the main regulator of human growth
  • Where is growth hormone produced?
    In the anterior pituitary gland
  • What are the two hormones produced by the hypothalamus that control growth hormone production?
    GH releasing hormone (GH-RH) and somatostatin
  • What is the recommended frequency for weighing infants from 2 weeks to 6 months?
    No more than once a month
  • What is the purpose of the national child measurement programme?
    To measure children's growth at specific ages
  • What is the resting energy requirement for children?
    45 kcal/kg/day
  • What should a nutritional assessment in childhood include?
    Measurement of height, weight, and head circumference
  • What is the normal weight of a baby at birth?
    1. 5 kg
  • How many calories do children aged 1 to 3 require per day?
    1230 calories per day (boys) / 1165 calories per day (girls)
  • What is the best feeding method for infants?
    Breastfeeding
  • What is colostrum?
    The first milk produced after birth, high in protective immunoglobulin
  • What are the benefits of breastfeeding for infants?
    Protects against infections and provides health benefits for mothers
  • What are the baby-friendly 10 steps to successful breastfeeding?
    Policies and training for healthcare staff, support for mothers, and rooming-in practices
  • What should be done if a mother is taking certain medications?
    She should not breastfeed
  • What is the main concern with bacteria in infant formula?
    It can cause life-threatening infections
  • How long can a feed be stored in the fridge?
    No longer than 24 hours
  • What is the purpose of weaning?
    To transition from a milk-based diet to a food-based diet
  • At what age should babies start weaning?
    Around six months
  • What are signs of readiness for weaning?
    Can sit up, wants to chew, and reaches accurately
  • What is the calorie requirement for children aged 11 to 14?
    2220 calories per day (boys) / 1845 calories per day (girls)
  • What is the prevalence of vitamin D deficiency in the UK?
    It has become more prevalent in recent years
  • Who is particularly at risk for vitamin D deficiency?
    Pregnant and breastfeeding women, infants, and adolescents
  • What are some signs of vitamin D deficiency in children?
    Aches and pains, myopathy, and rickets
  • What is the recommended vitamin D supplement for children between 6 months and 5 years?
    7 to 8.5 micrograms a day
  • What does faltering growth indicate?
    A child is failing to reach their full genetic growth potential
  • What is a recommendation for referral to a pediatrician regarding faltering growth?
    More than 10% loss of birth weight at day 5 (formula fed)
  • What is the most common cause of faltering growth?
    Inadequate intake in relation to the child’s energy requirement
  • What interventions can be taken for infants with faltering growth?
    Observe feeding and establish a regular feeding pattern
  • What should be done for toddlers with faltering growth?
    Establish regular small meal and snack times
  • What is important to consider when discussing feeding with families?
    Feeding can be an emotive issue and should be discussed sensitively
  • What did the systematic review (2009) find about children's views on body size?
    Children did not see body shape as an immediately relevant issue unless very overweight