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Biology
Paper 2
B12 - Homeostasis in action
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Cards (10)
Control of body temperate
negative feedback loop
Body temperature too high
detected by
thermoregulatory centre
blood vessels dilate (
vasodilation
)
swet produced from the sweat glands
energy transferred
from skin to environment
body temperature
falls
Body temperature too low
blood vessels constrit (
vasoconstriction
)
sweating stops and skeletal muscles contract, causing shivering
body temperature rises
Thermoregularatory centre
Monitors and controls body temperature
In the brain
Contains receptors sensitive to blood temperature
The skin contains
temperature receptors
and sends
nervous impulses
to the
thermoregulatory centre
Waste products
The digestion of proteins from food results in excess
amino acids
These amino acids are
deaminated
in the liver to form
ammonia
Ammonia is toxic, so it is immediately converted to
urea
for safe extraction
Water
leaves the body through the
lungs
during
exhalation
Water, ions, and
urea
are lost from the skin in
sweat
The body has no control over these losses
Excess water, ions and
urea
are removed by the
kidneys
in urine
The
kidneys
The kidneys produce urine by filtration of the blood and selective reabsorbtion of useful
substances
such as water, glucose, and some ions
Water level in the blood is controlled by the hormone
ADH
, which afffects the amount of water absorbed by the
kidney tubules
Water levels negaive feedback loop
Water conentration too high
less
ADH
released from the pituatary glamd
kidney tubules
absorb less water
levels return to normal
Water concentration too low
more ADH released from the pituatary gland
kidney tubules absorb more water
levels return to normal
Kidney dialysis
blood temporarily removed from
patient's
body
filtered through a
dialysis machine
patient's blood passes over dialysis fluid
dialysis fluid has no
urea
urea and
waste products
diffuse from high concentration in patient's blood to low concentration in dialysis fluid
patient's blood returned to their body