2 ways to investigate the effects of osmosis on living cells
Observe (with a microscope), cells or tissues placed in solutions of different concentrations
Measure changes in cylinders or discs of fresh potatoes or beetroot.
Aims of potato experiment
to investigate the effects of a range of sucrose solutions, on the mass of potato cylinders
to determine the concentration of the cell sap of potato cells
IV = the concentration of the sucrose solutions
DV = the change in mass of the potato cylinders
CV = the time that each cylinder is left in the sucrose solutions, and the size of each cylinder
Apparatus
boiling tubes
beakers
distilled water
sucrose solution
potato cylinders (or potato and cork borer)
electronic balance
Method
Set up 6 boiling tubes, containing same volume of one of the sucrose solutions. Label tubes
Prepare 6 potato cylinders using borer & cut cylinders to same length. Dry each potato cylinder using paper towel to remove excess liquid & record its mass before placing it into one of the tubes
Leave potato cylinders in tubes for 40 mins
Remove each potato cylinder from its tube, gently remove excess liquid from surface of cylinder with paper towel & record its mass
Repeat experiment to obtain multiple values of mass change for each solution. Identify anomalous results & calculate mean
Risk
Make sure that the potato is placed on a ceramic tile when using the cork borer - do not cut the potato cylinders towards your hand
Care must be taken when using the scalpel
Wear eye protection when using chemical solutions
the experiment shows the effects of osmosis on plant tissues
the cylinders will decrease or increase in mass if they lose or gain water by osmosis