Carbohydrates are categorised into three groups: Monosaccharides, Disaccharides, and Polysaccharides
Monosaccharides like glucose and fructose consist of one single sugar molecule that doesn't need an enzyme to digest, and cannot be broken down any further
Disaccharides like lactose and sucrose consist of two monosaccharides joined together. They require a digestive enzyme to be absorbed