toxic chemicals- chemical pesticides and fertilisers
what are biotic factors
availability of food
number of predators- a reduction in predators can lead to an increase in prey. this leads to overgrazing which can reduce biodiversity
competition
what are producers, consumers and decomposers
producers-plants which can photosynthesis to produce thier own food
consumers- eat plants or other animals
decomposers- bacteria, fungi which break down material
What are the different trophic levels
Level 1- producer
Level - herbivore/ primary consumer
Level 3- omnivore/ secondary consumer
Level 4- omnivore
Level 5- carnivore/ quaternary
what is a food chain
it is when food passes from plants to animals in a chain
the arrow in the food cha in is the direction of energy flow
the stages in a food chain are called trophic levels
Chainofanimalsandplant
Foood chain
what is a food Webb?
it is when consumers rarely depend on only one type of food and often a particular foood is eaten by more than one consumer. this means food chains are interconnected.
what are period of number
it is the number of individuals counted in a food chain which is constructed into a pyramid
what are pyramids of biomass
the block of each living at each level. the total biomass of each level
what are pyramids 0of energy
they show the amount of energy at each trophic level
Why is only 10% of energy transferred from one trophic level to the next
some parts are not always eaten (rots or bones)
Some is not digested and passes out as faeyes
Energy is released during respiration which cannot be passed on
Energy is lost through heat or movement
Energy not eaten or in faeces goes to decomposers
transfer of energy
solar energy is converted by photosynthesis into chemical energy by the plants
this chemical energy is used by the primary consumers to make its own body tissues which will then be passed onto the secondary conSumer when it eats the primary consumer
the energy is released by respiration in all animals
What process 'fixes' carbon atoms from carbon dioxide?