The arguments for and against the privatisation of state-owned enterprises
Privatisation means the assets are transferred from the public sector to the private sector, the firm is left to the free market and private individuals, it also covers the deregulation of the market.
Since they are operating on the free market, firms also have to produce the goods and services consumers want. This increases allocative efficiency and might mean goods and services are of a higher quality. Competition might also result in lower prices.
There is the risk of regulatory capture. This is when regulators start acting in the interests of the company, due to impartial information, rather than in consumer interests. This information disadvantage is a problem for regulators.
The problem of asymmetric information can make it hard to determine what level a price cap should be imposed to.
Without sufficient information, governments could make poor decisions and it could lead to a waste of scarce resources.