Digestion

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      1. Digestion occurs in the alimentary canal, which is a tube of muscular walls running from the mouth to the anus
    • The alimentary canal consists of 5 parts, which are:
      1. mouth
      2. oesophagus
      3. stomach
      4. small intestines [deuodenum, jejenum, ileum]
      5. large intestines [appendic, caecum, colon, rectum, anus]
    • Other parts of the digestive system which are NOT in the alimentary canal are the liver, gallbladder and pancreas
    • The Mouth is the site of ingestion and mechanical digestion by teeth, it is also the site of starch digestion by the enzyme salivary amylase [converts starch to maltose]
    • Gullet/Oesophagus - where peristalsis motion occurs to move food to the stomach
    • The Stomach is where protein digestion takes place by enzymes pepsin and renin [only in small children]. The Hydrochloric acid present kills microrganisms and provides acidic PH for enzymes . Mechanical digestion also occurs by churning, this creates chyme.
    • The Small Intestine - Duodenun, Jejenum, Ileum. This is where digestion and food absorption in the ileum occurs.
      Duodenum - Digestion continues
      Jejenum - Digestion continues
      Ileum - last site of digestion, site of food absorption [via villi]
    • Large Intestine - Appendix, Caecum, Colon, Rectum, Anus.
      Appendix - no function in man but can rupture and kill you. Often removed when infected
      Caecum - no function in man
      Colon - water absorption
      Rectum - faeces stored
      Anus - site of egestion, removal of faeces
    • Liver - largest organ in the body, produces bile and bile salts, aids in mechanical fat digestion, breaks up fat into small droplets
    • Gall Bladder - Stores bile, releases bile when food empties into duodenum, also releases food into duodenum
    • Pancreas - produces a wide range of enzymes, releases enzymes via a duct into the duodenum
    • Saliva - not an enzyme, moistens food and contains and has a PH of 7.2 [sligtly alkaline] for salivary amylase to work.
    • Pepsin - meat + legume digestion
      Renin - milk digestion
    • Bile Salts - break down fat into fat droplets
    • If lacking water in diet - constipation/hard stool
      If enough water in diet - stool is soft
    • When little/no water is absorbed by the colon, diarrhea is caused and watery stool is released often
    • Pancreas - produces enzymes to break down all types of food
      Carbohydrase - to break down carbs into glucose [a monosaccharide]
      Lipase - to break down fats/liquids into fatty acid + glycerol
      Protease - to break down protein into amino acids
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