Photosynthesis

Cards (35)

  • Chloroplasts are transducers that convert light energy into chemical energy.
  • Chloroplasts are mainly located in the palisade mesophyll and are able to move and rotate in that layer in order to maximise light absorption.
  • Chloroplasts have a large surface area for maximum light absorption.
  • Photosystems are light-capturing complexes located in the thylakoid membranes that contain different pigments, each of which absorb different wavelengths of light.
  • Chromatography is used to observe and identify the different pigments involved in photosynthesis.
  • In the light-dependent reaction, non-cyclic photophosphorylation (the Z scheme) is followed by cyclic photophosphorylation.
  • Plants obtain a good source of ATP for the light-independent stage by using light (photo) to create the high-energy electrons needed to power the electron transport chain to drive ATP synthetase (phosphorylation).
  • The antennae complex contains chlorophyll a, chlorophyll b, and the carotenoids xanthophyll and beta carotene.
  • Light energy is absorbed and passed to the reaction centre.
  • A mixture of pigments is extracted from leaves and applied to the origin of the chromatogram.
  • The chromatogram is placed into a solvent and left to run.
  • Pigments travel different distances up the chromatography paper according to their solubilities.
  • The distance moved by the solvent (the solvent front) and the Rf values can be calculated and compared to known data to identify the different pigments.
  • Electrons in these molecules are excited and rise to a higher energy level.
  • An electron acceptor reduces an electron from these excited electrons, leaving the oxidised chlorophyll a.
  • Electrons are passed along an electron transport chain powering proton pumps to pump protons from the stroma into the thylakoid space, decreasing the pH.
  • The increased concentration of protons causes them to flow down the gradient back out of the thylakoid space through ATP synthetase, driving the synthesis of ATP from ADP and Pi.
  • The light independent reaction, also known as the Calvin cycle, involves the conversion of carbon dioxide into sugars such as ribulose bisphosphate and triose phosphate.
  • Light splits molecules of water within thylakoid spaces into hydrogen ions, electrons and oxygen.
  • The electrons replace those lost by the chlorophyll a of photosystem II.
  • Ribulose bisphosphate, an unstable 6C compound, is taken up by the stroma and fixed carbon dioxide to form an unstable 6C compound.
  • The protons pass into the stroma and are picked up by reduced NADP.
  • The unstable 6C compound immediately breaks down into 2x 3C compounds called glycerate-3-phosphate (GP).
  • A photon of light hits PSI and the same process occurs as in section 1.
  • This time the electron acceptor passes the electron to NADP, forming reduced NADP.
  • Glycerate-3-phosphate is reduced by reduced NADP and using energy from ATP (both received from the light dependent cycle) to form 2x 3C carbohydrates called triose phosphate (TP).
  • 1C from the triose phosphates will be used to synthesise a hexose sugar; the other 5C form ribulose phosphate which is regenerated to ribulose bisphosphate using ATP, and the cycle begins again.
  • Mineral nitrogen (as nitrates or ammonium) is required for the synthesis of proteins, nucleic acids and chlorophylls.
  • Deficiency in mineral nitrogen results in reduced growth of all organs and yellowing of leaves (chlorosis).
  • Yellowing of the leaves (chlorosis) is a limiting factor in photosynthesis.
  • The rate of a physiological process will be limited by the factor in shortest supply.
  • Light intensity is limiting the rate of photosynthesis here as when the light intensity increases, the rate of photosynthesis also increases.
  • Carbon dioxide can be described as a limiting factor as when in short supply, the process of photosynthesis is limited.
  • Any increase in this factor will increase the rate of photosynthesis until a different factor becomes limiting.
  • Temperature is a factor limiting the reaction and increases in temperature above the optimum can cause denaturation of enzymes that similarly limits the rate.