Coronary Artery Disease

• What is the definition of coronary artery disease (CAD)?

  Narrowing or obstruction of coronary arteries
• What causes atherosclerosis?

  Buildup of plaque in arterial walls
• How does plaque impact perfusion?

  It causes damage to body systems
• What are the assessment components for CAD?

  • Health history/Family history
  • Physical exam (vitals, cardiac exam, systems assessment)
  • Labs & investigations
• What are the modifiable risk factors for CAD?

  Stress, alcohol, smoking, depression
• What are the non-modifiable risk factors for CAD?

  Family history, age, gender, genetics
• What is the significance of SDOH in CAD?

  It relates to social determinants of health
• What are the signs and symptoms (S&S) of CAD?

  • Fatigue
  • Dizziness
  • Anxiety
  • Insomnia
  • Indigestion
  • Chest pain
  • Cardiac events
• What is a normal total cholesterol level?

  Less than 200 mg/dL
• What is the normal level for LDL cholesterol?

  Less than 100 mg/dL
• What is the normal level for HDL cholesterol?

  Greater than or equal to 60 mg/dL
• What is the normal triglycerides level?

  Less than 150 mg/dL
• What does a high HbA1C indicate?

  Increased risk of uncontrolled diabetes
• What is the normal HbA1C level?

  Less than 7.5%
• What does high blood glucose (BG) indicate?

  Increased risk of uncontrolled diabetes
• What are the nursing priorities for CAD?

  • Control cholesterol through medications and lifestyle
  • Manage co-morbidities like diabetes and hypertension
  • Provide health teaching on treatment and lifestyle modifications
• What lifestyle modifications can help control cholesterol?

  • Low sugar diet
  • Low saturated fats
  • High fiber intake
• Who should be part of the interprofessional team for CAD management?

  • Registered Dietitian (RD)
  • Healthcare providers
  • Nursing staff