DIGESTIEV

Cards (52)

  • PHYSICAL DIGESTION: Mastication (breaks down substances)masticate ng kanin, dinudurog ang substance, bigger to smaller particle, ngumuguya
  • CHEMICAL DIGESTION: Conversion of foods into energy
  • Absorption: Complete digestion (nagagamit na ng katawan yung mga na-convert na energy
  • ALIMENTARY CANAL (gastrointestinal tract)
    -        starts in  mouth and ends with rectum
  • Salivary glands
    -        where amylase (what makes it easier for us to swallow food) is found.
  • Liver
    -        it has enzymes that are important in neutralizing our food
    -        emulsify fat, kapag sobra na yung fats sa liver(fatty liver) hindi na ito mai-emulsify and will be stored as fatty liver
  • Gall bladder
    -        emulsify salts in our body
  • Pancreas
    -        produces the bile pigment (which gives color in urine (urobilinogen) and feces (fecobilirubin)
  • -        Urobilinogen: gives color to urine
  • -        Fecobilirubin: gives color to feces
  • Mesenteries
    -        protection outside our organs
    The GI tract (digestive system) is located mainly in abdominopelvic cavity
  • Deciduous: (baby teeth or milk teeth) (20)
  • CRANIAL NERVE IX
    -        glossopharyngeal (gag reflex)
  • our stomach contains gastric acids.
  • ESOPHAGUS
    -where PERISTALTIC MOVEMENT takes place.
  • Peristaltic Movement helps in pushing the food forward and preventing it from moving backward.
  • Food + Salivary amylase= CHYME
  • GASTRIC SPHINCTER
    -sphincter na nasa ibabaw ng stomach
    -prevents backflow of acids sa taas
  • CARDIA (GASTRIC CARDIA)
    -the entrance to the stomach at the bottom of the esophagus.
  • LESSER CURVATURE
    -the upper right or medial border of the stomach
  • GREATER CURVATURE
    -the lower left or lateral border of the stomach.
  • part of stomach that is a rounded section next to the cardia. It's below your diaphragm (the dome-shaped muscle that helps you breathe) and stores gas from digestion. It can also hold food if the stomach becomes full: fundus
  • part of stomach that is largest section of your stomach. In the body, your stomach contracts and begins to mix food: body
  • part of the stomach that lies below the body and is the lower section of the stomach. Here, strong contractions mix food with stomach acid to create a substance called chyme: antrum
  • SMALL INTESTINE
    Complete digestion takes place
  • small intestine: -        Consist of duodenum, jejunum, ileum
    -        It is important because it absorbs water
  • -        MICROVILI: where absorption/complete digestion occur
  • LARGE INTESTINE
    also known as the colon, is the last part of the gastrointestinal tract. Its primary function is to absorb water and electrolytes from digestive residues
  • Muscular movement (motility)
    -         pagkaramdam ng gutom) – pagkulo ng tiyan (Borborygmi sound)
  • Borborygmi sound
    -        Sound ng pagkulo ng tyan
  • chewing
    -        voluntary movements of skeletal muscles
    • Medulla oblongatawhere nanggagaling ang hunger, reflex of hunger
  • swallowing
    -        coordinated activity of skeletal and smooth muscles, reflex controlled by medulla
  • segmentation - -        helps to physically break up and mix contents for better digestion & absorption
  • physical digestion - breaking large pieces down into smaller pieces
  • chemical digestion - breaking large molecules (proteins, fats, starches, etc.) into small molecules (amino acids, fatty acids, sugars, etc.)
  • enzyme = amylase
  • at end of digestion in mouth, food = bolus
    BOLUS: nginuyang pagkain, nahaluan ng saliva at niluwa
  • wave of reflex contractions = peristalsis
  • gastric juices low pH ~2