CH 01 respiration

Cards (37)

  • Cellular respiration is a series of metabolic reactions controlled by enzymes that cause the oxidation of organic compounds to release energy as ATP
  • Dehydrogenation is a type of oxidation that leads to the removal of hydrogen from organic substances
  • Decarboxylation is the removal of carbon from organic molecules
  • Glycolysis is the oxidation of glucose to pyruvate
  • Kreb’s cycle is a cyclic process controlled by enzymes involving a series of decarboxylation and dehydrogenation reactions with little production of ATP, along with reduced NAD and FAD
  • Substrate level phosphorylation is the formation of ATP from ADP and phosphate ions catalyzed by enzymes, involving glycolysis and Kreb’s cycle
  • Oxidative phosphorylation is the formation of ATP assisted by a membrane-associated electron-transport chain and the creation of a proton motive force
  • Chemiosmosis is the generation of a proton gradient by electron transport, used to drive the synthesis of ATP by oxidative phosphorylation
  • Respiratory quotient is the volume of carbon dioxide produced divided by the volume of oxygen used up during respiration
  • Oxygen debt is excess oxygen that needs to be taken up after exercise to make up for the deficit incurred during exercise
  • Oxygen deficit is the difference in the volume of oxygen between the ideal oxygen uptake and an actual uptake
  • Metabolism refers to the sum of all chemical reactions involved in catabolism and anabolism
  • Catabolic reactions are responsible for the breakdown of food to obtain energy, while anabolic reactions use the energy produced by catabolic reactions to synthesize larger molecules from smaller ones
  • Catabolic reactions release energy while anabolic reactions conserve energy
  • Transport of substances via active transport, metabolic reactions, locomotion, maintenance of body temperature, and muscle contraction are all processes that require energy in living organisms
  • Adenosine Triphosphate (ATP) is a phosphorylated nucleotide with energy-rich pyrophosphate bonds, small in size, water-soluble, stable at cellular pH levels, and serves as an immediate energy donor
  • ATP can be synthesized during glycolysis and Kreb’s cycle by substrate level phosphorylation and oxidative phosphorylation
  • ATP synthesis occurs through phosphate transfer in substrate-linked reactions and chemiosmosis in mitochondrial and chloroplast membranes
  • Different respiratory substrates produce varying amounts of ATP due to differences in organic structures, particularly the number of hydrogen atoms
  • Respiratory Quotient (RQ) is the ratio of carbon dioxide produced to oxygen used, helping predict the respiratory substrates being used
  • Mitochondria are responsible for ATP production, apoptosis, cell differentiation, growth, development, cholesterol metabolism, and detoxification of ammonia
  • Mitochondrial structure features an external double membrane, inner membrane with cristae for increased surface area, matrix for enzyme activity, and intermembrane space for proton gradient generation
  • Glycolysis is a process in the cytoplasm resulting in pyruvate formation, not requiring oxygen, and yielding 2 ATP, 2 pyruvate, and 2 NADH molecules
  • Lactate fermentation does not involve decarboxylation, while alcoholic fermentation produces carbon dioxide in the conversion of pyruvate to ethanol
  • Differences between lactate fermentation and alcoholic fermentation:
    • Lactate fermentation does not involve decarboxylation, while carbon dioxide is produced in the conversion of pyruvate to ethanol
    • Lactate fermentation is reversible in the presence of oxygen, whereas alcoholic fermentation is not
    • Lactate fermentation is a single-step reaction, while ethanol formation is a 2-step process
    • Lactate dehydrogenase is involved in lactate fermentation, whereas alcohol dehydrogenase is involved in alcoholic fermentation
  • Differences between aerobic and anaerobic respiration:
    • Anaerobic respiration produces much less energy compared to aerobic respiration
    • Anaerobic respiration depletes glycogen reserves since more glucose needs to be broken down to produce the same amount of energy as aerobic respiration
    • Anaerobic respiration is 2.5 times faster than aerobic respiration
    • Anaerobic respiration produces toxic products such as lactate and ethanol, while aerobic respiration produces non-toxic products like carbon dioxide and water
  • Main features of the Link reaction:
    • Occurs when oxygen becomes available in the cell and pyruvate can be transported into the mitochondria
    • Pyruvate produced after glycolysis enters the mitochondrion matrix via active transport
    • Pyruvate undergoes dehydrogenation and decarboxylation to form Acetyl Coenzyme A
    • Requires the enzyme complex pyruvate dehydrogenase complex
    • Carbon lost forms carbon dioxide
    • Dehydrogenation step produces reduced NAD (NADH)
    • Yields from each glucose molecule: 2 molecules of Acetyl Coenzyme A, 2 molecules of CO2, 2 molecules of NADH
  • Main features of the Krebs cycle:
    • Occurs in the mitochondrial matrix after the Link reaction
    • Begins with Acetyl Coenzyme A from the Link Reaction
    • Acetyl Coenzyme A combines with oxaloacetate to produce citric acid
    • Citric acid undergoes decarboxylation and dehydrogenation to produce α-ketoglutararte
    • α-ketoglutararte undergoes additional decarboxylation and dehydrogenation to reproduce oxaloacetate
    • Energy released from dehydrogenation reactions used to reduce electron carriers NAD+ and FAD+ to produce NADH and FADH2 and produce ATP
    • Produces: 4 molecules of carbon dioxide, 2 molecules of ATP, 6 molecules of NADH, 2 molecules of FADH2
  • Steps of Oxidative Phosphorylation:
    • Electron carrier donates high energy electrons to the first protein in the chain (complex I)
    • Oxidation and reduction of protein chains and other molecules in the electron transport chain
    • High energy electrons transported lose energy in redox reactions
    • Energy used to transfer protons across the inner membrane to create an electrochemical gradient
    • Protons travel back into the matrix via ATPase to form ATP
    • Oxygen acts as the final electron acceptor to produce water
    • 1 NAD produces 3 ATP and 1 FAD produces 2 FADH
    • Yield: 10 NADH = 30 ATP, 2 FADH = 4 ATP
  • Role of NAD+ in respiration:
    • Coenzyme acting as a hydrogen carrier
    • Carries protons and electrons produced in glycolysis, Link reaction, and Krebs cycle to the ETC
    • Oxidizes triose phosphate to pyruvate in glycolysis by accepting H
    • Gets oxidized in the ETC, indirectly providing energy for ATP synthesis
    • Proton combines with oxygen to form water
  • What happens to the body during exercise:
    • Blood vessels in muscles dilate to increase blood flow and oxygen supply
    • Aerobic breakdown of pyruvic acid may become insufficient, leading to anaerobic respiration
    • ATP produced by mechanisms like anaerobic respiration, oxymyoglobin, and creatine phosphate
    • Heart and lungs increase function to meet oxygen demand
    • Oxygen debt repaid by increased heart rate and breathing
  • Factors contributing to oxygen debt:
    • Removal of lactate
    • Replenishment of Phosphocreatine in muscles
    • Restoration of blood oxygen
    • Elevation of body temperature
    • Elevation of hormones
    • Increase in heart rate and breathing after exercise
  • Adaptations of rice to flooded fields:
    • Aerenchymal tissue in leaves and stems allows oxygen to reach roots
    • Ridges on leaf underside trap air around the leaf
    • Roots respire anaerobically with high levels of alcohol dehydrogenase for ethanol tolerance
  • Temperature changes and rate of respiration:
    • Temperature increase enhances cellular respiration until enzymes denature at extreme temperatures
  • Investigations determining effect of limiting factors on rate of respiration:
    • Effect of temperature on yeast respiration using methylene blue
    • Effect of substrate concentration on respiration by adding different substrate concentrations to yeast cells
    • Controlling variables like volume of dye, yeast suspension, type and concentration of substrate, and temperature