Subdecks (2)

Cards (261)

  • Informal communication
    The use of non-approved channels when communicating
  • Formal communication
    The use of recognised channels when communicating
  • Communication channels
    Routes along which information might travel in a business
  • Communication barriers
    Things that get in the way of effective communication
  • Communication
    The sending and receiving of messages
  • Department
    A section of a business where all employees have similar skills and specialise in particular activities
  • Subordinates
    People in the hierarchy who work under the control of a senior worker
  • Span of control
    The number of people a person is directly responsible for in a business
  • Organisational chart
    A diagram that shows the different job roles in a business and how they relate to each other
  • Hierarchy
    The order or levels of responsibility in an organisation from the lowest to the highest
  • Formal organisation
    The internal structure of a business as shown by an organisational chart
  • Delegation
    Authority to pass down from superior to subordinate
  • Chain of command
    The route through which orders are passed down in the hierarchy
  • Authority
    The right to command and make decisions
  • Total Quality Management (TQM)

    A whole-business approach which focuses on quality and aims to improve the effectiveness, flexibility and competitiveness of the business
  • Quality assurance
    Making sure that quality problems are avoided in the first place rather than being corrected after they occur
  • Quality control
    Making sure that the quality of a product meets specified standards by testing it at the end of the production process
  • Quality
    Features of a product that allow it to satisfy consumers' needs
  • Multi-skilled
    Workers being trained in more than one skill, enabling them to do a range of jobs
  • Lean production
    An approach to production aimed at reducing the amount of resources used and eliminating waste
  • Lead time
    The time between receiving an order and making delivery
  • Kaizen
    A Japanese term which means continuous improvement
  • Just-in-time
    A production technique which is highly responsive to customer orders and aims to eliminate the need to hold stock
  • Cell production
    Producing a 'family' of products in a small self-contained unit within a factory
  • Work study
    A process which identifies the best possible way to carry out a task
  • Outsourcing
    The contracting out of work to other businesses that would otherwise have been performed within the business
  • Downsizing
    The process of reducing capacity through redundancy of staff
  • Capital
    The amount of output produced per unit of capital employed by the firm. Calculated by dividing output by the amount of capital
  • Labour productivity
    The amount of output produced per worker employed by the firm. Calculated by dividing output by the number of workers
  • Productivity
    The amount of output produced in relation to the resources used
  • Job production
    A method which involves employing all factors to complete one unit of output at a time
  • Flow production
    Large-scale production of a standard product. Each operation is performed one after another on a production line
  • Batch production
    A method which involves completing one operation at a time on all units before performing the next
  • Control and Co-ordination (diseconomy of scale)
    An increase in average cost as it becomes complicated to manage such a large business and communication errors start to occur
  • Labour relations (diseconomy of scale)

    An increase in average cost as the workers for a large business become less motivated
  • Bureaucracy (diseconomy of scale)

    An increase in average cost as the growing business spends too much time completing paperwork and reports which require additional administration
  • Co-operation (external economy of scale)

    Reductions in average costs arising from the ability to share complex and expensive projects between firms
  • Ancillary services (external economy of scale)

    Reductions in average costs arising from the suppliers to a particular industry locating in the same area
  • Infrastructure (external economy of scale)

    Reductions in average cost due to transport and communication links becoming specialised for an industry which dominates the area
  • Skilled labour (external economy of scale)

    Reductions in average cost as a result of a large number of skilled workers in the same area which reduces recruitment and training costs