Customer requirements

Cards (23)

  • What are the three types of customers mentioned?
    Leisure, Business, Locals
  • What are the requirements of leisure customers?
    • Holidaying, tourism, sports, dining
    • Room types: single, king size, double, family
    • En suite rooms with a bath
    • Facilities: pool, gym, spa, golf course
    • Room service and tourist information
  • What are the requirements of business customers?
    • Meetings, conferences, staff training
    • Taxi from airport
    • Express check-in
    • IT and Wi-Fi in meeting rooms
  • What are the requirements of local customers?
    • Eating out and leisure facilities
    • Restaurant services
    • Access to pool, spa, golf course
    • Facilities/meals for children
    • Loyalty schemes
  • What do all customers want in a service?
    Value for money, reliability, safety
  • What are the health and safety requirements customers expect?
    • Health, safety, and security
    • Good customer service
    • Environmentally friendly options
    • Healthy food choices
    • Vegetarian options
  • What demographic information is important for customer service?
    • Age, location, income, accessibility
    • Different needs for children, elderly, locals
    • Consideration for disabled individuals
  • What specific needs do children have in customer service?
    Play area, highchairs, kid's menu, cots
  • What specific needs do elderly customers have?
    Time to order, traditional dishes
  • What should businesses consider about their customers' income?
    Are they rich or poor? Dining options
  • What facilities should be available for disabled customers?
    Ramps, coats on baths, braille signs
  • What are customer expectations regarding competitors?
    Are you as good value for money?
  • What environmental and ethical considerations should businesses have?
    • Use of local produce (less air miles)
    • Seasonal food offerings
    • Organic food options
  • How can businesses keep up with technology?
    • Advertising on social media
    • Using online check-in
    • Implementing digital menus
  • What food trends should businesses keep up with?
    • Fermented foods
    • Local and seasonal ingredients
    • Catering for intolerances and special diets
  • What are the consequences of poor customer service?
    • Customers complain more about service
    • Stops customers from returning
    • Leads to bad reviews and lost ratings
  • What are the key aspects of good customer service?
    • Put customer's needs first
    • Make them feel valued
    • Ensure safety and comfort
    • Provide quality training for staff
  • How should businesses deal with complaints?
    • Listen and note down facts
    • Empathize and show care
    • Apologize sincerely
    • React to fix the problem
    • Keep a record of complaints
  • What is the Equality Act concerned with?
    Illegal discrimination based on various factors
  • What does the Consumer Protection Act allow customers to do?
    Claim compensation for faulty products
  • What does the Consumer Rights Act ensure?
    Products must be satisfactory quality and fit for purpose
  • What does the Data Protection Act require from businesses?
    Keep customer data safe and confidential
  • What services could a hotel offer to accommodate a wheelchair user?
    Ramps, accessible rooms, and lifts