ANSCIE

Subdecks (1)

Cards (23)

  • As of 01 January 2020, the total cattle inventory in the country was 2.84 million heads, 0.3 percent higher than the previous year
  • 94.1 percent of the total cattle inventory were raised in backyard farms, while 5.9 percent were from commercial farms
  • Cows accounted for 43.4 percent of the total cattle population
  • Heifers shared 18.9 percent of the total cattle count
  • The remaining 37.6 percent were a combined population of yearlings, bulls, and cattle of other ages
  • Competitive advantages of beef production:
    • Increasing demand
    • Ability to transform low quality & fibrous feed to a high-value protein food product
    • Abundant supply of crop residues
    • Favorable climate for fodder production
    • Production and processing technologies are available
  • Constraints in beef cattle production:
    • Low breeding base
    • High financing cost for breeder operation
    • High cost of input
    • Lack of infrastructure
    • Competition of land use
    • Changing policy guidelines
  • Interventions for beef cattle production constraints:
    • Well-defined breeding program
    • Improved husbandry practices and biotechnologies
    • Appropriate feeding and utilization of non-conventional feedstuffs
    • Strict quarantine procedures and efficient disease control programs
    • Improved marketing/pricing system
    • Import substitute (ex. Carabeef)
    • Review policies on importation and credit system
    • To produce livestock, sold to augment farm income
    • Characteristics include tethering, supplemental farm wastes, and specific feeding practices
  • Beef production systems in the Philippines:
    A. Ranching or Extensive System
    • Cow-calf Operation:
    • Uses grades or Philippine cows & purebred bulls
    • Sells calves at weaning
    • Uses native pastures & minimal concentrates
    • Integrated with orchard or coconuts
    B. Feedlot Fattening Operation:
    • To add weight, & increase the quality & value of the animal
    • Fast turnover of capital; feeding for 120-180 days
    • Uses high-energy feeds for a better finish
    • Requires specific area and integrated with pineapple & sugarcane enterprises
    C. Backyard/Semi-Subsistence/Small-Holder Operation: