Bacterial Cell Components

Cards (52)

  • Also referred to as the peptidoglycan [main component], or murein layer
    Cell wall
  • components of cell wall
    phospholipid bilayer and protein
  • [Differential staining method → cell wall ang target]
    Gram Stain Reaction
  • Gram Positive color

    Purple
  • Gram Negative Color
    Red
  • Primary Stain
    Crystal Violet
  • Mordant [strengthen the affinity of the stain to the bacterial cell wall]
    Gram’s Iodine
  • Decolorizer [95% ethanol or ethyl alcohol]
    ▪ Gram positivepurple
    ▪ Gram negativecolorless [thin peptidoglycan]

    Acetone Alcohol
  • Secondary Stain/Counterstain
    Gram + - Purple
    Gram (-): Pink
    Safranin
  • Before the staining process, the bacterial cell wall is

    colorless
  • makikita lang sa gram-negative; gel-like substance that either contains enzymes that are degradative.
    Periplasmic Space
  • important for invasion; capable of degrading the host’s surface; mabilis makakapag-attach
    Degradative enzymes
  • organism that have greater virulence
    gran negative
  • Gram (+)Phospholipid bilayer
  • Gram (-)2 Phospholipid bilayer
  • Has a very thick protective peptidoglycan (murein) layer

    gram positive cell wall
  • Thin peptidoglycan layer
    gram negative cell wall
  • a characteristic exhibited by gram positive bacteria
    gram variability
  • old culture
    has been in the refrigerator for more than 24 hrs
  • acid stain
    basic component
  • alkaline stain

    acidic component
  • primary stain and mordant staining rxn time
    1 minute
  • decolorizer staining rnx time
    until colorless (2secs)
  • secondary stain rxn time
    30 secs to 1 min
  • All COCCI are Gram POSITIVE except Neisseria, Branhamella/Moraxella, Veillonella [NVM] sp.
  • All BACILLI are Gram NEGATIVE except MBCCLLEARK
    [MyBELLCRACK]:
    Mycobacterium spp.
    Bacillus spp.
    Clostridium spp.
    Corynebacterium spp.
    Lactobacillus spp.
    Listeria spp.
    Erysipelothrix spp.
    Aerobic Actinomyces spp.
    Rothia spp.
    Kurthia spp.
  • Mycoplasma spp., Ureaplasma spp., and Acholeplasma
    spp. usually have a gram-negative reaction NOT because it has a gram-negative cell wall but because they DO NOT HAVE a CELL WALL.
  • Spirals are very difficult to stain using gram staining, however, stainable spirals are usually gram negative
  • Mycobacterium & Nocardia spp. have a gram-positive cell wall structure, however, because 60% of the cell wall is made of hydrophobic lipids mainly mycolic acid, it affects its permeability this makes it difficult to gram stain.
  • acid fast cell wall contain a waxy layer of glycolipids and fatty acids (mycolic acid)
  • acid fast staining is specifically designed for a subset of bacteria whose cell walls contain long-chain fatty (mycolic) acids.
  • Mycolic acids render the cells resistant to decolorization, even with acid alcohol decolorizers.
  • Mycobacteria are the most commonly encountered acid-fast
    bacteria, typified by Mycobacterium tuberculosis,
  • Partially Acid-Fast Organism (LRN)
    Legionella micdadei
    Rhodococcus
    Nocardia
  • Distinctly Acid Fast(CI) Calamba Institute
    Cryptosporidium
    Isospora
  • 2 methods of acid-fast staining (ZK)
    Ziehl-Neelsen Method or Hot Method
    Kinyoun Method
  • Primary Stain of Ziehl - Neelsen Method
    Carbol Fuchsin
  • Mordant of Ziehl - Neelsen Method
    Heat
  • Decolorizer of Ziehl - Neelsen Method
    Acid Alcohol (3% HCL in 95% ethanol)
  • Counterstain of Ziehl - Neelsen Method
    Methylene Blue or Malachite Green