Up to the 1950's most of the land was owned by absentee landlords.
70% of the population worked in agriculture yet only 25% of farmers owned their own land.
There were large estates called Latifundia and small farms known as Minifundia were rented to tenant farmers.
Some people were labourers or Braccianti.
Braccianti were the worst off as they had no land at all and survived by getting a day's work here and there.
This system of land ownership discouraged productive agriculture.
Minifundia were between 3-5 ha making it difficult to produce enough to survive and pay rent.
Farmers often overcropped and overgrazed, reducing soil fertility.
There was no incentive for farmers to make improvements as they could be thrown off the land at any time. All this combined to make farming subsistence.