BACTE MODULE 1

Cards (32)

  • Disease
    ➢ alteration or deviation of the normal state of
    the body that disturbs or interrupts the
    proper performance of physiological
    functions
  • Infection
    ➢ entry of a living agent into an animal’s body
    and sets up disturbance in body functions
  • Causes of diseases
    1. External
    Bacteria, Protozoa, Viruses, Parasites
    Trauma, Heat, Cold
    Vitamin/trace element deficiencies
    Chemical poisons
    2. Internal
    Metabolic and endocrine abnormalities,
    Organ degeneration, neoplasms, genetic
    defects, Autoimmunity
  • Sources of Infection
    1. Direct or immediate contact with diseased
    animal
    2. Contact through fomites
    3. Contact with disease carriers (serve as carriers
    of infection)
    4. Infection from the environment
    5. Infection from food and water
    6. Air-borne infections
    7. Infections from blood sucking arthropods
    8. Iatrogenic infections
    9. Nosocomial infections
    10. Endogenous infection
  • Portals of Entry
    ❖ Routes or pathways by which pathogens
    enter the body and initiate infection
    ➢ Through cuts and abrasions of the skin
    ➢ Through the mucus membranes of the
    respiratory tract
    ➢ Through the eyes, mouth, gastro-
    intestinal
    tract and genito-urinary tract
  • Fates of infecting
    pathogens
    Destruction of the pathogen by the host’s
    tissues
    Elimination of the pathogen in the host’s
    secretions and excretions
    Destruction of the pathogen with the host’s
    carcass
    Organism and host can reach an impasse
  • Virulence (indicates the degree of pathogenicity)
    ➢ Involves a set of morphologic, biochemical and
    functional traits present for a successful disease
    production
  • Properties of Pathogenic Bacteria

    1. Virulence
    2. Ability to propagate in tissues and on body surfaces
    3. Ability to produce other active substances that enhance microbial virulence
  • Gene-controlled Virulence
    of bacteria
    ➢ Antibiotic resistance due to the presence of R-factors
    Heavy metal resistance
    Toxin production
    Heat stability
    ➢ Heat-labile enterotoxin production
    ➢ Cell penetration
    ➢ Iron penetration
    Iron chelation
    Adhesin production
    Colonization factor
    Edema disease toxin
    ➢ Colisin production
    Hemolysin factor
  • Plasmid-related Virulence of
    bacteria
    Colonizing antigens (fimbriae and capsule)
    • K88 (F4), K99 (F5) of E. coli
    Enterotoxin production
    ST (heat-stable), LT (heat-labile) enterotoxins
    Edema disease toxin
    ➢ Resistance to complement –mediated killing
    Iron scavenging
    Hemolysin
    Anthrax capsule and toxin
    Tetanus hematoxins and neurotoxins
    ➢ Enteroinvasive ability (Salmonella sp.)
    ➢ Invasive ability (Yersinia sp.)
  • Elements for the
    production of infection
    Organ Colonization
    Penetration of Host surfaces
    • passage of bacteria between cells
    Dissemination
    • mediated by enzymes
    Microbial growth in tissues
  • Organ colonization
    ➢ Pathogen attachment to host
    surfaces ( interaction between
    pathogen adhesins and host
    receptors)
    ➢ Attachment of organisms (resist
    being swept away by the natural
    cleansing forces of peristalsis,
    ciliary action and fluid flow)
  • manifestation of organ
    colonization
    ➢ Mucosa of the small intestines of swine
    (E. coli K88 and K99 positive strains)
    ➢ Tracheal cilia and bronchi of dogs
    (B. bronchiseptica)
    ➢ Attachment to the bronchial epithelium of
    chickens (Mycoplasma gallisepticum)
    ➢ Attachment to the pharyngeal epithelium of
    horses (Streptococcus equi )
    ➢ Adherence to the epithelial cells of the
    mammary ducts of cows (Staphylococcus
    aureus)
  • Bacterial adhesins
    Fimbrial proteins of E. coli and
    Salmonella sp.
    P-1 protein of Mycoplasma
    pneumonia
    Afimbrial surface proteins of
    Streptococci sp.
  • Host receptors
    ➢Fibronectin (Streptococci and
    Staphylococci)
    ➢Mannose (E. coli)
    ➢Sialic acid (M. pneumonia)
  • Inhibitors of bacterial attachment
    Bacteriocins
    ➢ Microcins
    Lysozymes
    ➢ Lactoferrins
    Organic acids
  • Microbial growth in tissues Neutralization of host defenses by a pathogen and initiate relevant adaptations
  • Capsule (capsular galactan) Antiphagocytic bacteria
    B. anthracis
    K. pneumonia
    S. equi
    P. aeruginosa
  • Membrane protein antiphagocytic bacteria S. equi
  • Adenylate cyclase-Inhibits chemotaxis, phagocytosis and immuno-effector cell functions. B. pertussis
  • Cytotoxin- Damages alveolar macrophages and polymorphonuclear leukocytes P. hemolytica
  • Leukocidin-Damages leukocytes S. aureus
  • O-polysaccharide structure-Diminishes activation of complement
    Salmonella sp.
  • Serum resistance-Diminishes complement- mediated
    bacterial killing
    E. coli
  • Iron capture-Enhances bacterial growth
    E. coli
  • Cell wall sulfolipids-Inhibits phagolysosomal fusion
    Mycobacteria
    sp.
  • Phospho-lipase-Induces lysis of phagolysosomal membranes
    Rickettsia sp.
  • IgA protease-Induces proteolysis of IgA
    Hemophilus sp.
    Neisseria sp.
  • Bacteria-related injury to tissues
    ➢Potent toxins circulate in the body
    through the blood (neurotoxin and
    tetanospasmin of C. tetani)
    ➢Release of bacterial enzymes damage cell
    membranes and body components
    (lecithinase and phospholipids)
    ➢Bacterial cell wall components exert a
    cascade of pathological conditions on
    host (endotoxins)
  • Biological effects of endotoxins
    ➢Fever
    ➢Hypotension (pooling of blood in the
    splanchnic vasculature)
    ➢Intravascular coagulation (DIC)
    ➢Hemorrhage
    ➢Neutropenia and thrombocytopenia
    ➢Hyperglycemia
    ➢Complement depletion
  • Host’s response to infection
    ➢Entry of a pathogen to a susceptible host
    ➢Rapid changes in the local vasculature ➢Fever ➢Immune responses
  • ➢Local immune responses
    • Antibody production (Tonsils)
    • Production of macrophages, neutrophils,
    lymphocytes, eosinophils and plasma cells (Trachea
    and bronchi’s lamina propria)
    • Alveolar macrophages (Lungs)
    • IgA production (Cells of the Peyer’s patches of the
    intestines)
    • IgA immobilizes pathogenic protozoa (Neutrophils
    and plasma cells of the female genital tract)
    Urinary tract produces IgG and IgA
    • IgA is secreted (plasma cells of the Lacrimal glands)
    • Plasma cells (Joints)
    • Neutrophil production (Mammary glands)