BACTE MODULE 4

Cards (17)

  • Escherichia
     These microbes constitute the major
    microflora of the gastrointestinal tract
     They have the ability to become
    opportunistic microbes in almost all
    species of animals
    Predisposition to septicemic diseases,
    enterotoxigenic diarrhea and edema
    disease
  • Species of Escherichia associated with animal infections
    E. coli
  • Morphology, staining features and cellular composition OF Escherichia
    Gram-negative rods
    Non-spore former, some strains are capsulated
     Strains are motile by means of peritrichous
    flagella (H-antigens)
    Invasive strains possess capsular polysaccharides
    (K-antigens)
    K antigens inhibit attachment of the pathogen to
    phagocytic cells and ingestion by host cells
  • Growth characteristics of Escherichia
    • The organism grows on all ordinary
    media
    • Some strains are aerobes while some are
    facultative anaerobes
    • Positive for indole, nitrate and urease
    • Does not ferment sorbitol (E. coli 0157: H7)
  • Reservoir of Infection of Escherichia
    • Environment infected with fecal
    materials
    Carrier animals
    Transmission
    Feco-oral route
  • Strains of Escherichia associated with animal
    infections
    (Diarrhea and Colibacillosis)
    1. Enterotoxigenic strains (ETEC) - neonatal piglets,
    and weanlings
    2. Entero-invasive strains (EIEC) – neonates that
    received inadequate amount of colostrum
    3. Enteropathogenic strains (EPEC) – diarrhea in
    animals with attaching and effacing lesions in the
    intestinal tract
    4. Enterohemorrhagic strains (EHEC)- associated
    with Edema and enterotoxemia and it involves
    release of a vasotoxin
    5. Colibacillosis of fowls- debilitation and chronic
    diarrhea
    6. Extra-intestinal pathogenic E. coli (ExPEC)
  • Colibacillosis of fowls
    • Marked by debilitation and chronic
    diarrhea
    • Fulminating septicemia
    • Complicated by respiratory
    infections
    • Associated with salpingitis,
    synovitis and panophthalmitis
  • E. coli infection of swine
    (Swine Colibacillosis)
     Marked by colonic malabsorption
    3 Distinct manifestations
    Neonatal E. coli enteritis (1-4 days old piglets)
    Weanling enteritis (enteritis occurs shortly after
    weaning, entero-toxemia cases)
    Edema disease (diarrhea, associated with age,
    change in feed)
  • E. coli infection of cattle
    (Colibacillosis of Cattle)
    Enteric disease (white scours) in
    calves during the first week life
  • E. coli infection of lambs
    (Colibacillosis of lambs)
    • Enteric form occurs in lambs 2-8
    days old
    • Caused by the proliferation of
    entero-pathogenic, non-invasive
    strains of E. coli in the upper
    small intestines
  • E. coli infection of horses
    (Colibacillosis of horses)
    • Accounts for approximately 1% of
    abortion cases
    • Observed in mares and about 25%
    in infected foals
  • E. coli infection of dogs
    Bacteremia implicated in
    “fading puppy syndrome”
  • E. coli infection of poultry
    E. coli is rarely implicated in avian
    diarrheal diseases
  • E. coli infection of Rabbits
    Cellulitis accompanied by
    dysentery and high mortality
  • Virulence Factors of Escherichia
     Surface structures expressed as O (somatic), K
    (Capsular), H (flagellar) and F (fimbrial) antigens
    attack complement cascade
    Plasmid- encoded heat-labile (LT) and heat-stable
    (ST) enterotoxins
    Edema disease toxin
    Vasotoxin (edema disease)
    Lipopolysaccharide from the outer membrane
    Adhesins (adherence to target cells of the GI tract)
    Siderophores, Shiga-like toxins (verotoxin)
    Cytotoxic necrotizing factors
    Hemolysin
  • Laboratory diagnosis of Escherichia
    Samples: Stools
    Agent identification
    Bacterial isolation (MacConkey, Minca medium and
    E media
     Quantification of E. coli in the small
    intestines
     ELISA for ST and LT enterotoxin
     DNA probes for genes encoding enterotoxins
     PCR specific for E. coli trait
     Detection of genes associated with EPEC
  • Treatment of Escherichia
    Apramycin
    Chloramphenicol
    Spectinomycin
    Gentamycin
    Trimethoprim-sulfamethazole
    Ceftiofur
    • Correction of fluid and electrolyte imbalance
    Prevention and Control
    Vaccination of gilts and sows with
    fimbrial K88 antigens
    Administration of heat-inactivated
    bacterins
    Good husbandry practice