1.3 Cell membrane

Cards (88)

  • The width of the cell membrane does not vary between organisms it is 7-8 nm (as
    measured with an electron microscope).
  • The cell surface membrane or plasma membrane is the boundary that separates
    the living cell from its non-living surroundings.
  • The cell membrane controls which substances pass into and out of the cell.
  • The cell membrane controls the uptake of nutrients.
  • The cell membrane is responsible for secreting substances such as enzymes and glycoproteins.
  • The cell membrane allows waste products to pass out of the cell.
  • The cell membrane is used for cell recognition
  • The cell membrane is made up of almost entirely
    phospholipids and proteins (and a small amount of sugar).
  • Phospholipids can form bilayers, with one sheet of phospholipid forming
    over another. The phosphate head of the phospholipid is a polar molecule (hydrophilic)
    and is attracted to other polar molecules such as water. The 2 fatty acid tails of the
    phospholipid are non-polar (hydrophobic) and repel water. This phospholipid bilayer
    forms the basis of membrane structure.
  • The phospholipid bilayer allows lipid-soluble
    (non-polar) molecules to enter and leave the cell, but prevents water soluble (polar)
    molecules from doing so.
  • In the membrane the proteins are arranged randomly in contrast to
    the more regular patterns of phospholipids.
  • Extrinsic proteins occur on the surface of the
    bilayer, or are partly embedded in it. They provide structural support. They also form
    recognition sites by identifying cells.
  • Intrinsic proteins span (go right through) the
    phospholipid bilayer; some act as channels or carriers to facilitate the diffusion of polar
    (water soluble) molecules, such as ions, across the cell membrane. Other intrinsic proteins
    form pumps and carry out active transport against a concentration gradient.
  • Singer and Nicholson proposed the fluid
    mosaic model. The phospholipids are fluid as each molecule can move in relation to the
    others within the membrane. The proteins form a mosaic pattern within the phospholipid
    bilayer.
  • The phospholipid layer is capable of movement. Components of the
    membrane are free to move with respect to each other. This is why
    Singer and Nicholson’s model is called the Fluid Mosaic model.
  • Cholesterol is found in animal cells. It fits between the phospholipid
    molecules, increasing the rigidity and stability of the membrane.
  • Glycolipids are lipids which have combine with polysaccharide; they
    are found in the outer layer of the membrane and are involved in cell
    to cell recognition.
  • Glycoproteins (proteins combined with polysaccharide) also stick out
    of some membranes.
  • The cell surface membrane is selectively permeable to
    water and some solutes. Lipid soluble (non-polar) substances can move through the
    membrane more easily than water-soluble (polar) substances
  • Small uncharged molecules, such as oxygen and carbon dioxide,
    freely pass through the membrane by simple diffusion. Lipid soluble molecules such as
    glycerol can also pass through the membrane, through the phospholipid bilayer.
  • The hydrophobic core of the membrane impedes the transport of ions
    and polar molecules. Charged particles, and relatively large
    molecules such as glucose cannot diffuse across the non-polar centre of
    the phospholipid bilayer as they are insoluble in lipid. Intrinsic proteins allow these particles to cross the membrane.
  • Channel proteins and carriers allow facilitated diffusion (diffusion helped by an intrinsic protein).
    Pumps carry out active transport.
  • tonoplast- the
    membrane which surrounds the vacuole in plant cells
  • At temperatures above 40C the cell
    membrane and tonoplast become increasingly unstable.
    Increased heat energy leads to increases kinetic energy. The
    phospholipids vibrate more and more and move further
    apart. This increases the permeability of the membrane.
  • Organic solvents such as ethanol dissolve phospholipids. The
    greater the concentration of ethanol the more permeable
    the membranes become.
  • As sodium chloride concentration
    increases the permeability will decrease. Sodium ions (Na+) attach to the oxygen atoms on the
    hydrophilic (phosphate) heads of the phospholipid bilayer.
    This reduces mobility of the phospholipid molecules so less
    betalain is released.
  • Detergents reduce surface tension of phospholipids and
    disperse the membrane. As the concentration of detergent
    increases the permeability of the membranes increase.
  • Molecules or particles in a liquid or gas move randomly, but if they are highly
    concentrated in one area there will be a net movement away from that area until
    equilibrium is reached (uniform distribution). This process is called diffusion; it is a
    passive process.
  • Diffusion is the movement of molecules or ions from a region where they are in high
    concentration to a region of lower concentration until they are equally distributed.
    Molecules move down a concentration gradient.
  • Diffusion-This is a passive process, which needs
    no ATP from the cell.
  • A concentration gradient
    is the difference in concentration
    between two areas, e.g. outside
    and inside a cell. Cells can
    maintain a concentration gradient
    as the substances transported into
    the cell by diffusion are either
    used up or transported
    somewhere else.
  • Unless the molecule is used up by the cell equilibrium will be reached, which means the
    concentration of molecules is equal either side of the membrane. At equilibrium
    molecules and particles continue to cross the membrane in both directions, but there is
    no net movement in a particular direction.
  • The greater concentration gradient (the difference in
    concentration of ions of molecules in two areas) the
    greater the rate of diffusion.
  • The shorter the distance of travel the greater the rate of
    diffusion.
  • The larger the surface area of the membrane the greater the rate of
    diffusion.
  • The thinner the membrane the greater the rate of
    diffusion (the diffusion path is short).
  • An increase in temperature increases molecular kinetic
    energy and therefore increases the rate of diffusion.
  • Small particles diffuse faster than larger molecules.
  • Simple diffusion: Diffusion of non-polar molecules such as oxygen and carbon dioxide occurs across the
    phospholipid bilayer.
  • Polar molecules cannot cross the
    phospholipid bilayer and therefore must use an intrinsic (membrane spanning) protein to
    facilitate transport across the membrane, this is called facilitated diffusion.