Antonie van Leeuwenhoek, known as "the Father of Microbiology," discovered bacteria, free-living and parasitic protists, sperm cells, blood cells, and nematodes
Leeuwenhoek is the Father of Microscopy and Protozoology
Leeuwenhoek's discoveries include animalcules
Robert Hooke discovered a honeycomb-like structure in a cork slice, leading to the term 'cell'
Hooke published "Micrographia" in 1665, illustrating his discovery of cells through a microscope
Francesco Redi's experiment disproved spontaneous generation, showing that flies do not arise from rotting meat, but from eggs laid by flies
Louis Pasteur, the Father of Medical Microbiology, postulated the germ theory of disease, disproving spontaneous generation
Pasteur's experiments showed that bacteria were responsible for souring wine and dairy products, leading to the germ theory of disease
Edward Jenner introduced the smallpox vaccine, calling his method "vaccination" after the Latin word for cow (baka)
Ignaz Semmelweis demonstrated that hand-washing could reduce deaths after childbirth, showing the importance of hygiene in healthcare
FlorenceNightingale, a nurse, wrote on healthcare administration and was known for her work during the Crimean War
Robert Koch, the founder of modern bacteriology, identified causative agents of tuberculosis, cholera, and anthrax, and created Koch's postulates
Hans Christian Gram developed the Gram staining technique to distinguish between two major classes of bacteria: Gram-positive and Gram-negative
Alexander Fleming discovered lysozyme and penicillin, the first antibiotic substance, from Penicillium notatum
Microbial genetics is concerned with the transmission of hereditary characters in microorganisms
Molecular Biology studies the composition, structure, and interactions of cellular molecules, aiding in drug targeting and disease diagnosis
Recombinant DNA Technology joins DNA molecules from different species to create new genetic combinations for various fields
Gene Therapy involves inserting recombined DNA molecules into host organisms for scientific, medical, agricultural, and industrial purposes
Microbiology is the study of microorganisms, including bacteria, viruses, fungi, protozoa, and algae
Microbiology involves the exploitation of biological processes for industrial purposes, genetic manipulation of microorganisms for antibiotics, hormones, etc.
Fields of Microbiology include:
1. Bacteriology - bacteria
2. Virology - viruses
3. Mycology - fungi
4. Parasitology - protozoa and parasitic worms
5. Phycology - algae
6. Immunology - immune system and immune response
Microbiology comes from the Greek words mikros (small), bios (life), and logos (study of), focusing on small life seen with a microscope
Microbes are single-cell organisms, with types including archaea, bacteria, fungi, protista, and viruses
Archaea are living fossils providing clues to early life on Earth, resembling bacteria but with unique characteristics like no interior membranes
Bacteria consist of single cells, can survive extreme conditions, and play essential roles like breaking down organic matter and producing vitamins
Fungi are saprophytic and parasitic spore-producing eukaryotic organisms, including molds, rusts, mildews, smuts, mushrooms, and yeasts
Protista are eukaryotic creatures without a nucleus, acting as predecessors to plants, animals, and fungi
Viruses are genetic material in a protein coat, some with an additional envelope layer
Prokaryotes lack a membrane-bound nucleus and organelles, like Escherichia coli and Streptococcus bacteria
Eukaryotes have a true nucleus, membrane-bound organelles, and include protists, fungi, plants, and animals
The concept of spontaneous generation suggests that living organisms can emerge from non-living materials, such as rotting meat and decomposable items, resulting in "pneuma" (vital heat).
Roger Bacon(13th Century)
English philosopher and Franciscan friar discusses the disease caused by a small "seed" or "germ."
JohnNeedham1713-1781
English cleric and vitalist believed life was created from nonliving material, with advanced spontaneous generation demonstrating microorganism flourishing in air-exposed soups, claiming a life force in inorganic matter molecules.
Lazzaro Spallanzani 1729-1799
An Italian Catholic priest, biologist, and physiologist demonstrated that air carried germs to culture mediums, and boiled broth did not produce microscopic life forms.
BACTERIA
are microscopic, simple, single-celled, and prokaryotic organisms that lack a membrane-bound nucleus and other membrane-bound organelles.
Characteristics of Bacteria
Morphology, StainingCharacteristics, Motility
COCCI
In pairs - diplococciIn, clusters – staphylococciIn, chains – streptococci, Groups of 4 – tetrads, Groups of 8 - sarcinae
BACILLI
In single, In pairs – diplobacilli, In chains – streptobacilli, In palisade, Coccobacillus