Show the biomass of each trophic level in a food chain
Bars get smaller as you go up the trophic levels indicating decreasing total mass of organisms in each level
Biomass transfer in a food chain
1. Most of the biomass and energy is lost or used when one organism is consumed by another
2. About 10% of biomass actually gets transferred up to the next level
Efficiency of biomass transfer can be calculated as the percentage of biomass passed on each time
Reasons for only 10% biomass and energy transfer
Organisms don't eat every part of the consumed organism
Not all parts eaten are absorbed and some are excreted
Most nutrients absorbed are used for energy release through respiration rather than growth
Calculation of efficiency of biomass transfer
1. Efficiency = (Biomass transferred to the next level / Biomass available at the previous level) * 100
2. Example: Efficiency between snakes and rabbits = 15 kilos / 144 kilos * 100 = 10.4%
The term biomass means the mass of living organisms
indicator species are organisms whose presence or absence provides information on the environment
lichen are 2 fungi and an algae in a symbiotic relationship, they are sensitive to air pollution
bushy lichen - really clean air
leafy lichen - survive on small amounts of air pollution
crusty lichen - survive in more polluted areas
mutualism - both organisms benefit
commensalism - one organism benefits and the other is not harmed
parasitism - one organism benefits at the expense of another
community
All the different organisms living and interacting with one another in a particular area
food web
A diagram of Interlinked food chains. It shows how the feeding relationships in a community are interdependent
biomass
Mass of tissues in an organism
trophic level
Feeding level in a food chain, such as producer or primary consumer
sample
A small portion of an area or population
pyramid of biomass
Diagram showing the amount of biomass at different trophic levels of a food chain
Interdependent
When organisms in an area need each other for resources, e.g., for food and shelter
quadrat
A square frame of known area, such as 1 m², that is placed on the ground to get a sample of the organisms living in a small area
biodiversity
The variety of species in an area
pollutant
A substance that harms living organisms when released into the environment
distribution
The places in which a certain organism can be found in an area
compete
When organisms interact to get a limited resource that they need
predation
When one animal species kills and eats another animal species
invertebrate
An animal without a backbone
blackspot fungus
A type of fungus that causes black spots on plants
habitat
The place in which an organism lives, e.g., woodland or seashore
population
A group of one species living in the same area
resources
Something that an organism needs to stay alive such as food, water, and space
abundance
A measure of how common something is
ecosystem
An area in which all the living organisms and all the non-living physical factors in an area form a stable relationship that needs no input from outside the area to remain stable
belt transect
A line in an environment along which samples are taken to measure the effect of an abiotic factor on the distribution of organisms
biotic (factor)
Factors caused by living organisms in an environment, such as competition or predation
adaptation
The features of an organism that enable it to do a certain function (job)
Sankey diagram
A diagram showing energy transfers, where the width of each arrow is proportional to the amount of energy the arrow represents
abiotic factors
Non-living conditions that can influence where plants or animals live (e.g., temperature, the amount of light)
biotic factors
Living components (the organisms) in an ecosystem
pollution
Harm caused to the environment, such as by adding poisonous substances or by abnormally high amounts of a substance
competition
When organisms need the same resources as each other, they struggle against each other to get those resources. We say that they 'compete for those things'