A diagram that shows the valence electrons in a molecule, either as pairs of bonding electrons represented by a line or non-bonding electrons represented by dots
Valence shell electron pair repulsion theory can be used to deduce the shapes of covalent molecules based on the theory that electrons repel one another to be as far apart as possible in space
Apply the valence shell electron pair repulsion (VSEPR) theory to predict, draw and explain the shapes of molecules
Use molecular shape, understanding of symmetry, and comparison of the electronegativity of elements to explain and predict the polarity of molecules
Explain the relationship between observable properties, including vapour pressure, melting point, boiling point and solubility, and the nature and strength of intermolecular forces, including dispersion forces, dipole–dipole attractions and hydrogen bonding within molecular covalent substances
Only occurs between highly polar molecules in which a hydrogen atom is covalently bonded to an oxygen, a nitrogen or a fluorine atom
Occurs when O, F, and N are small and highly electronegative, creating a strong dipole, attracting the hydrogen atom to the lone electron pairs of a neighbouring molecule
Can occur between molecules of the same substance or between molecules of different substances
Greatly affects the melting and boiling points of a substance
Intermolecular forces are the electrostatic attractive forces that exist between molecules. They are 10-100 times weaker than strong intramolecular bonds such as ionic, metallic and covalent bonds. Intermolecular forces affect many physical properties of substances
Apply the valence shell electron pair repulsion (VSEPR) theory to predict, draw and explain the shapes of molecules
Use molecular shape, understanding of symmetry, and comparison of the electronegativity of elements to explain and predict the polarity of molecules
Explain the relationship between observable properties, including vapour pressure, melting point, boiling point and solubility, and the nature and strength of intermolecular forces, including dispersion forces, dipole–dipole attractions and hydrogen bonding within molecular covalent substances
Hydrogen bonds are responsible for the unique properties of water such as its high boiling point, surface tension, and the lower density of ice compared to liquid water
Result from the attraction between the positive end of a polar molecule and the negative end of another polar molecule
Are relatively weak since the partial charges δ+ and δ- on the molecules are small
The higher the polarity of the molecules, the higher the dipole-dipole forces will be
Directly affect the melting and boiling points: a substance that contains stronger dipole-dipole forces has a higher melting and boiling point than a substance that has weaker dipole-dipole forces or no dipole-dipole forces at all