Bases are substances that release hydroxide ions when dissolved in water.
Kinetic Molecular Theory (KMT)
A model used to explain the behavior of matter
States of matter
Solid
Liquid
Gas
Postulates of KMT
Matter is made of particles that are constantly in motion
The amount of kinetic energy in a substance is related to its temperature
In solids and liquids, liquid particles have more kinetic energy since they can freely flow
There is space between particles, the amount of which is related to the substance's state of matter
Phase changes happen when the temperature of the substance changes sufficiently
Attractive forces between particles are called intermolecular forces, and the strength increases as particles get closer together
Difference between condensed states (liquids and solids) and gaseous state
Distance between molecules
Solid
Molecules are held rigidly in position with virtually no freedom of motion, less space than in liquids, almost incompressible, possess definite shape and volume
Liquid
Molecules can move past one another freely, can flow, can be poured, and assume the shape of their container, definite volume, molecules held together by attractive forces
A solid, molecules are held rigidly in position with virtually no freedom of motion. There is even less space in a solid than in a liquid. Solids are almost incompressible and possess definite shape and volume.
A liquid also has a definite volume. The molecules can move past one another freely, can flow, can be poured, and assume the shape of their container. Molecules in a liquid are held together by one or more types of attractive forces
Surface Tension
The force that causes the molecules on the surface of a liquid to be pushed together and form a layer
Surface Tension
The strength depends on the intermolecular force of attraction
It is a force that causes the surface of a liquid to contract
The imbalance of forces at the surface of a liquid gives rise to surface tension
Surface Tension
The paper clip remains suspended on the surface of the liquid because of the intermolecular forces attraction
Intermolecular force of attraction
The stronger the force, the greater the surface tension
Temperature
An increase in temperature decreases surface tension
Viscosity
A liquid's resistance to flow that exists between molecules when they move past each other
Intermolecular force of attraction
The difference between two liquids' viscosity is a measure of their intermolecular force of attraction
Intermolecular forces
The greater the h-bonds, the stronger the IMF, the higher the viscosity
Temperature
Heat breaks the intermolecular forces causing the liquid molecules to move faster, allowing freer movement
Vaporization
The change of state from liquid to gas
Evaporation
When liquid molecules break free from their neighbors and escape into the gas phase
Vapor pressure
The pressure exerted by the vapor in equilibrium at a given temperature in a closed system
Temperature
Vapor pressure is affected by the temperature in a closed system
Vaporization process
Molecules in constant motion collide, and some leave the liquid phase as vapor
Factors affecting vaporization rate
Surface area
Temperature
Intermolecular forces
Intermolecular forces
The weaker the forces, the faster the vaporization
Substances that evaporate readily are volatile, with weaker intermolecular forces
Condensation process
Some vapor molecules lose kinetic energy, are trapped by attractive forces, and return as liquid molecules
Temperature
The kinetic energy of liquid molecules depends on temperature
Temperature
If temperature increases, vapor molecules increase, and vapor pressure increases
Intermolecular forces
Stronger IMF = lower evaporation rate = lower vapor pressure; weaker IMF = higher evaporation rate = higher vapor pressure
Boiling point
The temperature at which a substance transitions from liquid to gaseous state, when the vapor pressure equals atmospheric pressure
Boiling process
Small bubbles begin to rise as temperature increases, and the heat added equals the heat escaping through evaporation
Atmospheric pressure
The lower the pressure, the faster the liquid's vapor pressure equalizes, and the lower the boiling point
Vapor pressure
Liquids with high vapor pressure have low boiling points
Intermolecular forces
Liquids with weak IMF have high vapor pressure and low boiling points; liquids with strong IMF have low vapor pressure and high boiling points
The difference between vaporization and boiling is that vaporization is the change from liquid to gas, while boiling is the temperature at which this transition occurs
Water is a universal solvent with the ability to dissolve a large variety of chemical substances
Water's unique properties
Result from the strong intermolecular forces of attraction characterized by the hydrogen bond
Properties of Water
High Boiling Point
High Specific Heat
High density in Liquid form
High Surface Tension
High Heat of vaporization
High Boiling Point
A consequence of water's strong intermolecular forces of attraction caused by the formation of hydrogen bonds