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3.3: adaptations for nutrition
Digestion in humans
Duodenum
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What is the pH in the duodenum?
7.0-8.5
What is the duodenum?
-first
section of
small
intestine
-main
site of
digestion
-receives
secretion
from
3
places
What are the 3 places that the duodenum receives secretion from?
The
liver
,
pancreas
and
Brunner's glands
What does the liver secrete into the duodenum and what is its function?
-bile salts
these
emulsify lipids
to
increase surface area
for
lipase
neutralises stomach acid
to provide the
optimum pH
for
digestion
and the
duodenum
What does the pancreas secrete into the duodenum?
Pancreatic juice
, this
travels
down the
pancreatic duct
into the
duodenum
What are the components of pancreatic juice?
-pancreatic amylase
-pancreatic lipase
-trypsinogen
-sodium hydrogencarbonate
(
NaHCO3
)
What is trypsinogen?
An
inactive
precursor of
tripsin
(an
endopeptidase
) that is found in
pancreatic juice
What is trypsinogen activated by?
Enterokinase
(
secreted
by the
duodenum
)
Where are the Brunner's glands and what do they secrete?
-found in the
sub-mucosa
of the
duodenum wall
-secretes
intestinal juice
(
alkaline mucus
)
Describe and explain features that are important in the functioning of villus.?
-microvilli
increases
surface
area
-capillaries
provide a good
blood supply
which maintains a
concentration gradient
-lacteal
absorbs
lipids
-thin
epithelium creates a
short diffusion pathway
What is the role of the smooth muscle layer in the small intestine wall?
Action of
circular
and
longitudinal
muscles
forces
food
along for more efficient
digestion
and absorption (
peristalsis
)
What happens to excess amino acids after they have been absorbed by the villi?
-some are transported to the
liver
-the rest go through
deamination
:
converted
into
urea