Operations Management

Subdecks (2)

Cards (110)

  • Inventory Management
    The process of regularly monitoring stock levels, analyzing sales data, and placing orders with suppliers to replenish inventory
  • Capacity Management

    The amount or resources inputs available relative to output requirements over a particular period of time, or the organization's ability to hold, receive, store or accommodate resources
  • Cost-Reduction
    The process where an organization permanently reduces cost of production, or the practice of reducing manufacturing cost or any attached cost relative to production and manufacturing
  • Good Forecast
    • Timely - readily available within the timeframe where forecast data is needed
    • Simple to Understand - does not contain sophisticated techniques and information that may be misinterpreted by users
  • Capacity Planning
    The process of determining the production capacity needed by an organization to meet changing demands for its products
  • Project Capacity Planning
    A type of planning that estimates the amount of time a team can work in a given period to balance workloads against project delivery milestones
  • Capacity Utilization
    An important metric that professionals and economists use to determine how efficiently businesses, organizations, and economic entities use resources to produce outputs
  • Efficiency Utilization Rate
    Often expressed as a percentage and reflects the ratio of actual usage to the maximum potential usage of the resource
  • Strategy Formulation
    The process of using available knowledge to document the intended direction of a business and the actionable steps to reach its goals
  • Product Flexibility
    • Offers a wide variety of goods or services and customize them to the unique needs of clients
  • Volume Flexibility
    • The ability to rapidly increase or decrease the amount produced in order to accommodate changes in the demand
  • Process Analysis and Selection
    Involves a detailed examination of how work is carried out in an organization, with the goal of improving that work. It entails breaking down a process into its individual parts and studying each part to understand how it contributes to the overall outcome
  • SERVICE DESIGN - it is the activity of planning and arranging people, infrastructure, communication, and material components of a service to improve its quality and the interaction between the service provider and its users.
  • PRODUCT DESIGN - it is the process of researching, developing and refining products that meet specific market needs and solve user problems.
  • QUALITY - it is the standard excellence achieved in the final product or service.
  • TIME-MARKET - it is the duration from conceptualization to product launch.
  • CORPORATE IDENTITY - it is how business presents itself to the outside world.
  • RELIABLE - it is an element of a good forecast that is factual, correct, and consistent.
  • STRUCTURE - it is the design of production process.
  • MULTI-FACTOR MANAGEMENT - it is used when we want to compute the ration of output to a group of units.
  • STRUCTURE – design of the production process (such as characteristics of facilities used, selection of appropriate technology, and the flow of goods and services through the facility). 
  • INFRASTRUCTURE – planning and control systems of the operation (such as the organization of the operations function, the skills and pay of workers, and quality control approaches) 
  • PRODUCT TECHNOLOGY - Any new technology developed by a firm. 
    • PROCESS TECHNOLOGY - Used to improve the process of creating goods and services. 
  • INFORMATION TECHNOLOGY - Enables communications, processing, and storage of information. 
     
  • PRODUCTIVITY – measure of how efficient the resources are being used within the company. 
  • TOTAL PRODUCTIVITY – output to all inputs such as labor, machines, and capital. 
  • PARTIAL PRODUCTIVITY OR SINGLE-FACTOR PRODUCTIVITY – outused when we want to measure the productivity of just one input. We only measure the productivity of just one input at a time to know how efficient each one is being usedput to all inputs such as labor, machines and capital. 
  • INTERPRETING PRODUCTIVITY – comparing the productivity with similar productivity measure.  
  • SERVICE BLUEPRINTING -
    • A method used in service design to describe and analyze a proposed service.  
    • A useful tool for conceptualizing a service delivery system. 
  • CAPACITY - refers to an upper limit or the maximum load (rate of output) that an operating unit can handle, to achieve a match between supply capabilities and the predicted level of demand. 
  • CAPACITY PLANNING – the process of determining the production capacity needed by an organization to meet changing demands for its products.  
  • RESOURCE CAPACITY PLANNING – matching tasks to the number of people who can complete them to meet demand. 
  • TEAM CAPACITY PLANNING – understanding how much work a team can take on given current project workload. 
  • HR CAPACITY PLANNING – determining capacity by including HR concerns such as hiring needs, professional development plans and departmental budgets.  
  • UTILIZATION – the action of using something or using it practically and efficiently.  
  • PRODUCT/SERVICE FACTORS – when products or services are similar or standardized, they can be produced more efficiently and at a higher rate compared to products with variations.  
  • PROCESS FACTORS – refer to the methods and procedures involved in transforming inputs into outputs. 
  • HUMAN FACTORS – such as the skills, knowledge, experience, and motivation of the workforce, directly influence effective capacity.  
  • OPERATIONAL FACTORS – effective inventory management is essential to ensure the availability of necessary materials and components for production or service delivery.