Microbes have extensively shaped the development of the earth's habitats and influenced the evolution of other life forms
Scientists searching for life on other planets first look for signs of microorganisms
Eukaryotes
Organisms whose cells have a nucleus (e.g. Animals, Plants, Fungi, Protists)
Prokaryotes
Organisms whose cells do not have a nucleus (e.g. Archaea and Eubacteria)
Basic structure of cells and viruses
Bacteria
Fungi
Algae
Viruses
Protozoa
Helminths
Viruses
Small particles that exist at a level of complexity somewhere between large molecules and cells, not composed of cells
Viruses are the most common microbes on earth and can invade their hosts' cells and inflict serious damage and death
Microbial dimensions
Range from smallest viruses measuring around 10 nm to protozoans measuring 3 to 4mm and visible with the naked eye
Photosynthesis is the process by which plants use sunlight, water, and carbon dioxide to create oxygen and energy in the form of sugar
Bacteria invented photosynthesis long before the first plants appeared, first as a process that did not produce oxygen (anoxygenicphotosynthesis)
Anoxygenic photosynthesis later evolved into oxygenic photosynthesis, which not only produced oxygen but also was much more efficient in extracting energy from sunlight
Photosynthetic microorganisms (including algae) account for more than 50% of the earth's photosynthesis, contributing the majority of the oxygen to the atmosphere
Bacteria play a major role in the decomposition of dead matter and wastes, converting soft tissues within the body to liquids and gases
Without bacteria and fungi, many chemical elements would become locked up and unavailable to organisms, and humans would drown with their own industrial and personal wastes
Microorganisms are the main forces that drive the structure and content of the soil, water, and atmosphere, producing greenhouse gases that regulate the earth's temperature
Up to 50% of all organisms exist within and beneath the earth's crust in soil, rocks, and even the frozen Antarctic, forming a major force in weathering, mineral extraction, and soil formation
Bacteria and fungi live in complex associations with plants, assisting them in obtaining nutrients and water and protecting them against disease
Households in ancient Egypt kept moldy loaves of bread to apply directly to wounds and lesions
Human uses of microorganisms
Baker's and brewer's yeast (Saccharomyces cerevisiae) - used to make bread rise and ferment sugar to alcohol
Penicillium roqueforti - used to make special cheese
Genetic engineering
Area of biotechnology that manipulates the genes of microbes, plants, and animals for the purpose of creating new products and genetically modified organisms (GMOs)
Recombinant DNA (rDNA) technology
Uses enzymes to cut and paste together DNA sequences of interest, which can then be placed into vehicles called vectors that ferry the DNA into a suitable host cell where it can be copied or expressed
Bioremediation
Involves the introduction of microbes into the environment to restore stability or to clean up toxic pollutants
Microbes have a surprising capacity to break down chemicals that would be harmful to other organisms, handling oil spills and detoxifying sites contaminated with heavy metals, pesticides and other chemical wastes
One form of bioremediation is the treatment of water and sewage