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104 - Nutrition, Metabolism and Excretion
Theme 1: The Alimentary System
T1 L7: Macronutrients
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What is the influx of TAG into adipose tissue largerly mediated by?
tissue lipoprotein lipase
LPL
upregulated in presence of
insulin
and
fatty acids
during fasting
What are the functions of dietary fat?
TAG
primary energy substrate
stored in adipose tissue
carries essential fat soluble vitamins A,
D
,
E,
K
cell membrane
component
precursor of
steroid hormones
&
vitamin D
Via what does CHO digestion occur?
salivary amylase
(limited activity)
How does fat digestion occur in stomach?
gastric lipase
secreted by
gastric cells
in fundic mucosa
What is gastric lipase?
an
acid enzyme
that breaks down
fat
and does not require
bile acid
or
colipase
for optimal functioning
How does protein digestion occur in stomach?
chief cells
produce
pepsinogen
converted to
pepsin
in presence of
HCl
proteins
->
peptides
acid environment
denatures
proteins and reduces
bacterial load
How does liver aid in fat digestion?
bile acids
from liver -
cholic
and
chenodeoxycolic
acid
amphipathic
- act as detergent as have both
hydrophobic
and hydrophilic properties
solubilise lipids to form mixed micelles
How does pancreas aid in fat digestion?
secretes
pancreatic lipase
& cofactor pro-colipase into small intestine
pancreatic lipase hydrolyses
TG
->
monoglycerol
, fatty acids,
glycerol
pro-colipase activated by
trypsin
to form
co-lipase
in intestinal lumen
What is the function of colipase?
stabilise
pancreatic lipase
, increasing its
efficiency
How does pancreas aid in carbohydrate digestion?
secretes pancreatic
alpha amylase
; begin breakdown of starch and glycogen into
maltose
and
glucose
(starch: 30% amylose, 70% amylopectin)
How does pancreas aid in protein digestion?
secrete pancreatic proteases:
trypsin
chymotrypsin
How does pancreatic protease secretion occur?
synthesise
trypsinogen
&
chymotrypsinogen
-> package with
secretory vesicles
+
trypsin inhibitor
(to prevent activation in pancreas) ->
duodenum
->
enterokinase
-> activation of
proteases
:
trypsinogen ->
trypsin
chymotrypsinogen ->
chymotrypsin
What is the link between phenylalaine, phenylalanine hydroxylase and tyrosine?
phenylalanine
(essential) is the essential
precursor
for tyrosine (conditionally non-essential)
if individual lacks phenylalanine hydroxylase enzyme, phenylalanine needs to be
excluded from
diet
in that case
tyrosine
becomes essential in diet
Glutamine
is depleted in
hyper-catabolic
states (sepsis, burns, COVID-19).
How does disaccharide digestion occur in the small intestine?
brush border
enzymes:
gluco-amylase
,
alpha-dextrinase
,
sucrase
,
maltase
form
monosaccharides
glucose, fructose, galactose
Which glucose transporter transports fructose into small intestine cells?
GLUT5
How does fat absorption occur in the small intestine?
water soluble
micelles
release
fatty acids
and
monoglycerol
diffuse across
apical membrane
+ lipid transport mechanisms
What are the 2 important transporters for amino acid absorption in the small intestine?
Human peptide transporter 1
(
PEPT1
)
sodium-hydrogen exchanger 3
(
NHE3
)
How is sodium absorbed in the large intestine?
various methods:
Sodium-hydrogen antiporter
on
luminal
membrane
epithelial
sodium channels
enhanced by absorption of
short-chain fatty acids
via specialised symporters
How does chloride/bicarbonate transport work in the large intestine?
electrochemical gradient produced by movement of
sodium
into plasma
allows absorption of
chloride
chloride ions exchanged for
bicarbonate
ions
causing net
bicarbonate secretion
How is water absorbed in the large intestine?
absorption of electrolytes creates osmotic gradient
water diffuses by osmosis
aldosterone
increases net absorption of water and electrolytes
How does aldosterone increase the net absorption of water and electrolytes?
stimulate
baseolateral sodium-potassium ATPase
How is potassium absorbed in the large intestine?
absorption of
water
->
high
concentration of potassium in lumen -> electrochemical gradient -> net movement of potassium into
plasma
secretion/absorption depends on
net concentration
secretion usually occurs when lumina K+ concentration
<25mM
Which vitamins and fats are absorbed in the large intestine and how?
short chain fatty acids
crucial B vitamins
(eg B6 & B12)
vitamin K
(for blood clotting): produced by digestion of chyme by
commensal microbial flora
of colon
What are NSP?
non-strach polysaccharides
(
fibre
) and most
oligosaccharides
are not digested & absorbed in small intestine
insoluble
make up cellulose roughage in diet
soluble fibres (pectin/gum) are
fermented
by
bacteria
in colon
What does microbial fermentation lead to the production of?
gas
short chain fatty acids
enhance
microbial growth
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