What are the main routes of pathogen transmission?
- Direct contact: Touching infected people or animals (e.g., skin infections, STIs).
Indirect contact: Touching contaminated surfaces or objects (fomites).
- Droplet transmission: Sneezing or coughing releases droplets that carry pathogens (e.g., flu).
- Airborne transmission: Pathogens travel in air as small particles (e.g., TB).
- Vector-borne transmission: Carried by animals like mosquitoes or ticks (e.g., malaria, Lyme disease).
- Food and water: Eating or drinking contaminated food/water (e.g., cholera, salmonella).