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biology
food groups
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Bethany Grey
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In today's video we're looking at the different biological molecules or
nutrients
that you need for a
healthy balanced diet
Biological molecules/nutrients covered
Carbohydrates
Lipids
Proteins
Vitamins
Mineral
ions
Fiber
Water
Foods normally have a mix of different
nutrients
in them, not just
one
Carbohydrates
Found most in
starchy
foods like bread, pasta and potatoes, as well as in fruits and vegetables. Main role is as an
energy
source.
Lipids
Fats
and oils. Found in oily fish, nuts, seeds, dairy and
avocados.
Main role is to provide energy and insulate/protect organs.
Proteins
Found in
nuts
, seeds,
meat
, fish, legumes. Needed for growth and repair of tissues.
Vitamins
Organic
molecules made by
living organisms.
Needed in small amounts for various functions.
Mineral
ions
Inorganic
,
simple
molecules. Needed in small amounts for various functions.
Fiber
Type of
carbohydrate
not absorbed. Found in wholemeal foods, fruits and vegetables. Helps food move through
intestines.
Water
Needed for
chemical
reactions, makes up
70
% of body. Obtained from drinks and water-rich foods.
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