digestive system

Cards (37)

  • Digestive system is mainly responsible for the digestion and absorbtion of the food.
  • The mouth is where the process of digestion begins with chewing and mixing of saliva.
  • Ingestion is where the food goes into the mouth.
  • Mechanical digestion occurs when the teeth break down large pieces of food into smaller ones, which are then mixed with saliva to form a bolus (food ball).
  • Chemical digestion starts as soon as the food enters the stomach through gastric juices containing hydrochloric acid that kills bacteria and activates pepsinogen to become pepsin.
  • The rounded soft mass of chewed food is bolus.
  • Three types of glands parotid, subligual, and submandibular glands.
  • Saliva contains an enzyme called ptyalin or amylase.
  • Parotid glands are in the inside of the cheeks.
  • Subligual glands are below or under the tongue.
  • Submandibular glands are glands that are located at the foot of the mouth.
  • Soft palate is the tongue and the roof of the mouth. It helps push down the food into esophagus and phayrnx.
  • Pharynx connects the mouth to esophagus. It is the passageway for both food and air.
  • Epiglottis is the flap which closes the windpipe when swallowing food.
  • Esophagus is a muscular tube that connects the stomach.
  • Peristalsis is a wavelike muscular contractions. When food has reached the esopagus, it is pushed down further into the stomach.
  • Stomach is a muscular expandable organ and receives food from the esophagus.
  • Pepsin converts pepsinogen into active form.
  • Amino acids and peptides are enzyme pepsin that breaks down.
  • Small intestine is where 90% of chemical digestion and absorbtion of food nutrients occur.
  • Pancreas is a long narrow gland also the secretion of pancreatic juice. It breaks down into fats, carbohyrdrates, and proteins.
  • Gallbladder is a green pear-shaped sac that stores and excess bile.
  • Liver is the largest organ of the body in terms of mass. It produces bile (yellowish-brown fluid).
  • The large intestine has four parts: cecum, colon, rectum, and anal canal.
  • Cecum is the first part of the large intestine. The appendix is attached to it.
  • Rectum is the last part of the large intestine. Feces are stored here until they leave the body through the anus.
  • Tongue moves food around the mouth by chewing with teeth.
  • Salivary glands produce saliva which contains enzyme amylase that breaks down carbohydrates into simple sugars.
  • Small Intestine is the longest section of the digestive tract, responsible for absorbing nutrients from food.
  • Pancreas is located behind the stomach and pancreatic juice into small intestine to break down carbohydrates, proteins, and fats.
  • Stomach secretes hydrochloric acid and pepsinogen which converts to pepsin when mixed with HCl.
  • Gallbladder stores bile produced by liver and releases it when needed.
  • Large Intestine absorbs water from undigested material and forms feces.
  • Appendix is a small thin tube that is not part of the digestive tract.
  • Salivary glands is the secrete saliva.
  • Rough surfaces in tongue is called papillae.
  • Soft palate is the tonge and the roof of the mouth. It helps push the food down to esophagus and pharynx.