B&B GIN

Cards (12)

  • Dry Martini
    Ingredients:
    30ml Gin
    Drops Dry Vermouth Procedure: STIR
    Stir ingredients in a mixing glass with ice and strain into a cocktail/martini glass. Garnish with green olives in the drinks. Glass: Cocktail Glass/Martini Glass Garnish: Green Olives in the drink
  • Gimlet
    Ingredients:
    30ml Gin
    15ml Lime Juice
    Procedure: BUILD
    Build all ingredients into an old-fashioned glass with ice.
    Glass: Old Fashioned Glass
    Garnish: slice lime in the drink
    Note: when ordered straight up, stir and strain into a cocktail glass, no ice.
  • Gin Tonic
    Ingredients:
    30ml Gin
    Fill Tonic Water
    Lime Wedge
    Procedure: BUILD
    Pour ingredients into a Highball glass with ice.
    Fill with tonic water
    Glass: Highball Glass
    Garnish: Garnish with squeezed lime wedge in the drink.
  • Hanky Panky
    Ingredients:
    45ml Gin
    45ml Sweet Vermouth
    5ml Fernet Branca
    Procedure: STIRRED
    Pour all ingredients into mixing glass with ice and strain into a
    cocktail/martini glass. Garnish orange peel.
    Glass: Cocktail Glass/Martini Glass
    Garnish: Orange Peel
  • Last Word
    Ingredients:
    45ml Gin
    15ml Green Chartreuse
    15ml Maraschino Liqueur
    30ml Lime Juice
    Procedure: SHAKE
    Put all ingredients in a cocktail shaker with ice. Shake and strain into a cocktail
    glass.
    Glass: Cocktail Glass
  • Martinez
    Ingredients:
    45ml Gin
    30ml Sweet Vermouth
    15ml Maraschino Liqueur
    2 Dashes Angostura Bitters
    Procedure: STIRRED
    Put all ingredients in a mixing glass with ice. Strain into a cocktail glass.
    Glass: Cocktail Glass
    Garnish: Orange Peel
  • Monkey Gland
    Ingredients:
    50ml Gin
    30ml Orange Juice
    2 Drops Absinthe
    2 Drops Grenadine
    Procedure: SHAKE
    Put all ingredients in a cocktail shaker with ice. Shake and strain into a large
    cocktail glass.
    Glass: Cocktail Glass
  • Orange Blossom
    Ingredients:
    30ml Gin
    60ml Orange Juice
    dash Triple Sec
    Procedure: SHAKE
    Pour all ingredients into a cocktail shaker with ice. Shake briskly and strain into a
    cocktail/martini glass.
    Glass: Cocktail glass/Martini glass
    Garnish: Garnish with a slice of orange and Red Cherry on the rim.
  • Ingredients: 30ml Gin
    15ml Apricot Brandy
    30ml Bourbon
    15ml Sweet Vermouth
    Procedure: SHAKE
    Pour all ingredients into cocktail shaker filled with ice.
    Shake briskly for few seconds. Strain into chilled cocktail glass.
    Glass: Cocktail Glass
    Garnish: Slice of Orange and Red Cherry on the rim
    Paradise
  • Sweet Martini
    Ingredients:
    30ml Gin
    10ml Red Vermouth
    Procedure: STIR
    Stir ingredients in a mixing glass with ice and
    strain into a cocktail/martini glass. Garnish with Red Cherry
    in the drinks.
    Glass: Cocktail Glass/Martini Glass
    Garnish: Red Cherry in the drink
  • Tuxedo
    Ingredients:
    30ml Old Tom Gin
    30ml Dry Vermouth
    ½ Barspoon Maraschino Liqueur
    ¼ Barspoon Absinthe
    3 Dashes Orange Bitters
    Procedure: STIR
    Stir all ingredients in a mixing glass with ice. Strain into a cocktail glass. Garnish
    with cherry and lemon twist in the drink.
    Glass: Cocktail Glass
    Garnish: Lemon Twist and Red Cherry in the drink
  • White Lady
    Ingredients:
    30ml Gin
    15ml Lemon Juice
    Dash Simple Syrup
    1pc Egg White
    Procedure: SHAKE
    Pour all ingredients into a cocktail shaker filled with ice.
    Shake briskly for few seconds. Strain into chilled cocktail glass.
    Glass: Large Cocktail Glass