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Biology
Chapter 8 Photosynthesis
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Key components for photosynthesis
Carbon
Water
Sunlight
energy
Chlorophyll
Glucose
Photosynthesis requires
660
+ 61 + 20 =
741
units of sunlight energy
Photosynthesis produces
glucose
Plants and algae produce
glucose
through
photosynthesis
Organisms that consume
glucose
are called
consumers
Photosynthesis produces
glucose
which is then used to build
complex
molecules in plant cells
Glucose
is soluble in water, affecting how water moves and
osmosis
in plant cells
Starch
is an insoluble storage form of
glucose
in plants
Starch
provides
stored energy
for plants
Many plants produce
tubers
and
bulbs
to store
starch
and survive winter
Plants combine
glucose
with amino acids to make
proteins
Plants need
minerals
from the
soil
to survive
Some plants like
carnivorous
plants obtain nutrients from insects
Plants and algae make
lipids
(fats and oils) from
glucose
Lipids
are used to store
energy
in plant seeds
Lipids from
algae
are used as
biofuels
Key limiting factors for plant growth in greenhouses are
light
, temperature and
carbon dioxide
Greenhouses use controlled environments,
lighting
, temperature and
CO2
to maximize plant growth and yields
The
inverse
square law shows how light intensity
decreases
exponentially with distance
As light intensity increased, the rate of
bubble
production (
respiration
) increased before leveling off